青椒鱼丁
<p><center><img style="FLOAT: none" title="IMG_7422_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/14020201934183.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_7425_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/14020202006258.jpg"/></center></p><p> </p><p><strong>青椒鱼丁</strong></p><p><strong>食材；</strong></p><p><strong>青椒，鱼丁。</strong></p><p><strong>调料；</strong></p><p><strong>盐，油，酱油，味精。</strong></p><p><strong>方法；</strong></p><p><strong>1、辣椒切块，鱼切丁。</strong></p><p><strong>2、烧油放进鱼块油煎，</strong></p><p><strong>3、均匀地撒上精盐两面煎黄。</strong></p><p><strong>4、淋上酱油，撒上辣椒粉炒匀。</strong></p><p><strong>6、移锅边，放进辣椒，在辣椒上放点盐让辣椒入味。</strong></p><p><strong>7、再混炒，</strong></p><p><strong>8、放点清水烧开，</strong></p><p><strong>9、出锅时放点味精即可。</strong></p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_7400_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/14020202005567.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_7401_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/14020202015972.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_7432_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/140202020221.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_7429_副本.jpg" src="http://i3.meishichina.com/attachment/201406/6/14020202041646.jpg"/></center></p><p></p>
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