早餐米饭饼
<p><center><img src="http://i3.meishichina.com/attachment/201406/25/14036732437017.jpg" style="width: 540px; height: 406px;" title="6.jpg" width="540" height="406" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/14036732456196.jpg" style="width: 540px; height: 659px;" title="3.jpg" width="540" height="659" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/14036732464885.jpg" style="width: 540px; height: 406px;" title="4.jpg" width="540" height="406" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/14036732478117.jpg" style="width: 540px; height: 432px;" title="5.jpg" width="540" height="432" border="0" hspace="0" vspace="0"/></center></p><p>主要材料：剩米饭、面粉、鸡蛋、胡萝卜、香葱</p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/1403673437419.jpg" title="1.jpg" width="540" height="600" border="0" hspace="0" vspace="0" style="width: 540px; height: 600px;"/></center></p><p>做法步骤：</p><p>1、胡萝卜、香葱切碎，与米饭和鸡蛋放在一起。</p><p>2、加入黑胡椒、花椒面、糖、盐、鸡精、米饭一起混合均匀。</p><p>3、用勺子将饼糊盛到饼铛里，盖上盖子。</p><p>4、等到两面金黄后出锅即可。</p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/14036735597250.jpg" title="2.jpg" width="540" height="540" border="0" hspace="0" vspace="0" style="width: 540px; height: 540px;"/></center></p><p>我配的酱汁是酱油泡葱花、清辣椒圈。</p><p></p>
页:
[1]