花鱼儿家的吃吃~~~~~~青菜培根炒面
<p><center><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679765ixno.jpg"/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_14036797636Oe0.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679762N2RC.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_14036797616BMk.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_14036797612vZR.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679760ut7O.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679759dXR8.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679758pRv6.jpg"/></center></p><p> </p><p>材料：青菜（已洗净）、培根、面条</p><p>调料：生抽、盐、鸡精</p><p>做法：（1）将已洗净的青菜放在案板上切开，待用。</p><p>（2）将培根放在案板上切开。</p><p>（3）将面条下入沸水中焯开，1——2分钟捞起，用凉水过凉，待用。</p><p>（4）烧锅倒油烧热，下入切好的培根翻炒翻炒。</p><p>（5）接着，合入切好的青菜翻炒翻炒至断生。</p><p>（6）然后，合入过凉好的面条翻炒一下。</p><p>（7）最后，加适量的生抽、加适量的盐、加适量的鸡精调味炒匀，即成。</p><p> </p><p><center><center><img src="http://i3.meishichina.com/attachment/201406/25/404188_1403679765ixno.jpg"/></center></center></p>
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