舒芙蕾奶酪蛋糕
<p>那款舒芙蕾奶酪蛋糕，奶酪是自己做，但口感也不错。平带我们食的奶酪一般都是买来的很少自己来做，其实自己做奶酪不比买来的差。</p><p><center><img style="FLOAT: none" title="PingPingC_舒芙蕾奶酪蛋糕_25.jpg" src="http://i3.meishichina.com/attachment/201407/6/14046344878248.jpg"/></center></p><p><center><img style="FLOAT: none" title="PingPingC_舒芙蕾奶酪蛋糕_24.jpg" src="http://i3.meishichina.com/attachment/201407/6/14046344893607.jpg"/></center></p><p>材料：自制奶酪300克 鸡蛋3个 奶油150克</p><p> 细砂糖75克 玉米油45克 玉米淀粉11克</p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_01.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046345609291.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_02.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046349244949.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_03.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046349272259.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_04.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046349316663.jpg" width="150" height="200"/></center></p><p>1jpg 2jpg 3jpg 4jpg</p><p><strong></strong></p><p><strong></strong></p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_05.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046354206888.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_06.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046354168500.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_07.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/1404635644930.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_08.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046355409214.jpg" width="150" height="200"/></center></p><p>5jpg 6jpg 7jpg 8jpg</p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_09.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046356472607.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_10.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046355461213.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_11.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046362894987.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_12.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046361744089.jpg" width="150" height="200"/></center></p><p>9jpg 10jpg 11jpg 12jpg</p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_13.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046361779459.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_14.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046363907718.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_15.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/1404636406293.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_16.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046364253602.jpg" width="150" height="200"/></center></p><p>13jpg 14jpg 15jpg 16jpg</p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_17.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046364412016.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_18.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046368846909.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_19.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046369174351.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_20.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046369346932.jpg" width="150" height="200"/></center></p><p>17jpg 18jpg 19jpg 20jpg</p><p><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_21.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046369503113.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_22.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046369789995.jpg" width="150" height="200"/></center><center><img style="WIDTH: 150px; HEIGHT: 200px" title="PingPingC_舒芙蕾奶酪蛋糕_23.jpg" border="0" hspace="2" vspace="2" src="http://i3.meishichina.com/attachment/201407/6/14046369957366.jpg" width="150" height="200"/></center></p><p>21jpg 22jpg 23jpg</p><p><strong>1、准备材料：奶酪、鸡蛋（蛋黄和蛋清分离）、奶油、细砂糖、玉米油、玉米淀粉。</strong></p><p><strong>2、将奶酪倒盆中，再将盆放在热水锅里。</strong></p><p><strong>3、隔水加热将奶酪搅打到细滑无颗粒状态。</strong></p><p><strong>4、倒入玉米没（黄油要隔热水融化）。</strong></p><p><strong>5、再次搅拌均匀无颗粒顺滑状态。</strong><strong>6-7、取一个小锅，将蛋黄和砂糖搅拌，加入玉米淀粉拌匀。</strong></p><p><strong>8、将奶油倒入蛋黄里拌匀。</strong></p><p><strong>9、蛋黄糊在小锅加热边搅拌，直到成糊将。</strong><strong>10、将拌好蛋黄糊趁热加入奶酪糊中。</strong></p><p><strong>11、蛋黄糊和奶酪糊充分搅拌均匀顺滑状态。</strong></p><p><strong>12、用湿毛布盖上备用。</strong><strong>13-14、蛋白放入干净无油无水容器中，打至粗泡加入细砂糖（分三次加砂糖）。</strong></p><p><strong>15-16、继续打发泡沫细腻加入第二次砂糖，蛋白打出纹路加入第三次砂糖，打至倒湿性发泡就好了。</strong></p><p><strong>17-18、将打发好的蛋白霜取1/3加入奶酪糊中用翻拌手法混合均匀。</strong></p><p><strong>19-20、把奶酪糊倒回蛋白霜里同，再用翻拌手法搅拌均匀。</strong><strong>21、将6寸活底模底部用锡纸包好，防止进水。</strong></p><p><strong>22、烤盘里倒入2厘米的热水。</strong></p><p><strong>23、烤箱预热10分钟，放入中下层170度烤45分钟，200度5分钟上色后立刻关火，继续在烤箱里焖30-40分钟。</strong><strong> 蛋糕盖上保鲜膜放冰箱冷藏4小时以上口感更好</strong></p><p><center><img title="PingPingC_舒芙蕾奶酪蛋糕_25.jpg" src="http://i3.meishichina.com/attachment/201407/6/14046370202769.jpg" width="640" height="465"/></center></p><p><center><img title="PingPingC_舒芙蕾奶酪蛋糕_26.jpg" src="http://i3.meishichina.com/attachment/201407/6/14046370429063.jpg"/></center></p>
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