小泉纯七狼 发表于 2015-2-20 19:29:00

香蕉核桃麦芬


                                                <p>妈妈买了些核桃给我,让我给女儿多吃点补补脑,可女儿不喜欢核桃的苦味,每次像吃药一样痛苦。现在用核桃仁做成的麦芬蛋糕,加上香蕉的甜味,这次吃的很来劲</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/1405570925547.jpg" style="" title="菜谱 4521.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/1405570928637.jpg" style="" title="菜谱 4523.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/14055709307907.jpg" style="" title="菜谱 4522.jpg"/></center></p><p>材料;低筋面粉150克、香蕉150克、核桃8个、油15克、牛奶105克、鸡蛋1个、泡打粉3/4小勺、小苏打1/4小勺</p><p>步骤;</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/14055711449485.jpg" style="width: 180px; height: 135px;" title="菜谱 4507.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/14055711465685.jpg" title="菜谱 4508.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/14055711481560.jpg" title="菜谱 4509.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/14055712407823.jpg" title="菜谱 4510.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/14055711568463.jpg" title="菜谱 4511.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/14055711587343.jpg" title="菜谱 4518.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/14055711612463.jpg" style="width: 180px; height: 135px;" title="菜谱 4519.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center>&nbsp;<center><img src="http://i3.meishichina.com/attachment/201407/17/1405571163526.jpg" title="菜谱 4520.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p>1.把香蕉压成泥</p><p>2.把油、牛奶混合均匀</p><p>3.放入香蕉泥搅拌均匀</p><p>4.放入蛋液搅拌均匀</p><p>5.筛入粉类,稍微搅拌到没有干粉就可以了</p><p>6.再放入核桃仁混合一下</p><p>7.放入模具中,八、九分满</p><p>8.烤箱预热,175度20分钟左右</p><p>小贴士;面粉不要过分搅拌</p>                                       
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