青椒炒玉米
<p><strong><center><img src="http://i3.meishichina.com/attachment/201407/17/14055932754127.jpg" title="DSC07091.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </strong></p><p><strong> 在我老家，青椒炒嫩玉米又被叫做“油蚱蜢”。奇怪吧，那是因为自然灾害时，人们没吃的了。就把虫呀、树皮呀什么的弄来吃，诶，蚱蜢的味道很好，后来有人把新鲜的嫩玉米粒和青椒一起炒来吃，觉得味道极美，又联想到从前吃过的美味蚱蜢，就把这道青椒炒玉米称作“有蚱蜢”。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/17/14055932771371.jpg" title="DSC07092.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </strong></p><p><strong>食材：玉米粒200g，青椒2个，蒜末，盐</strong></p><p><strong>1、玉米粒洗净，青椒切丝，蒜切末；</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/17/14055932687182.jpg" title="DSC07088.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </strong></p><p><strong>2、锅中放油，待油4成热是下青椒丝、蒜末煸香；</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/17/1405593270957.jpg" title="DSC07089.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </strong></p><p><strong>3、放入玉米粒、盐炒至断生即可。</strong><strong> </strong></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/14055932732558.jpg" style="float:none;" title="DSC07090.JPG"/></center></p><p><strong> 出锅罗：</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201407/17/14055932836991.jpg" style="float:none;" title="DSC07094.JPG"/></center></p><p><strong></strong></p>
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