五花肉炒青辣椒
<p> <strong>五花肉炒青辣椒是一道特别下饭的菜，不吃肥肉的小朋友也吃的特别的香，吃饭的速度也变快了呢！</strong><center><img src="http://home.meishichina.com/image/face/3.gif"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060321295045.jpg" title="IMG_2727.JPG"/></center></p><p></p><p><strong>材料</strong>：五花肉350克，青辣椒3个，蒜头2瓣，洋葱少许。</p><p><strong>调料</strong>：盐适量，鸡精少许，辣椒酱适量。</p><p><strong>做法</strong>：</p><p>1.五花肉切薄片，青辣椒切块，蒜头切片，洋葱切小段。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060323251522.jpg" title="IMG_2717.JPG"/></center></p><p></p><p>2.平底锅加热，放入五花肉中火煎至两面微焦，捞起备用。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060323517102.jpg" title="IMG_2718.JPG"/></center></p><p></p><p>3.另起炒锅，热油放入蒜片和洋葱爆出香味。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060323762135.jpg" title="IMG_2719.JPG"/></center></p><p></p><p>4.倒入青辣椒煸炒几下。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060324117404.jpg" title="IMG_2720.JPG"/></center></p><p></p><p>5.加五花肉翻炒。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060324386823.jpg" title="IMG_2721.JPG"/></center></p><p></p><p>6.调入盐，鸡精和.辣椒酱翻炒均匀即可。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060324865430.jpg" title="IMG_2724.JPG"/></center></p><p></p><p>7.出锅装盘就可以食用了，特别下饭哦！</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/1406032543584.jpg" title="IMG_2725.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/22/14060325626476.jpg" title="IMG_2725.JPG"/></center></p><p></p><p></p><p></p><p></p>
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