时蔬炒鸡蛋
<p><center><img src="http://home.meishichina.com/image/face/4.gif"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062759367323.jpg" style="float:none;" title="P40425-072008-001.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062759432864.jpg" style="float:none;" title="P40425-072112-001.jpg"/></center></p><p>这是LG最爱做的一道菜，他不爱处理肉类，尤其讨厌鱼虾，现在处理肥肠也被他列为极为讨厌的事情之一了。O(∩_∩)O哈哈~</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062759441446.jpg" style="float:none;" title="P40425-072258-001.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062759482453.jpg" style="float:none;" title="P40425-072314-001.jpg"/></center></p><p>所以，通常你都会看见他端着一盘素菜哼着歌，乐呵乐呵。。。</p><p>我是典型的肉食主义者，一日不吃荤，如隔三秋。为了满足我这个吃货，他通常会做小荤来打发我，比如说《韭菜炒鸡蛋》、《菠菜炒鸡蛋》、《番茄炒鸡蛋》。。。。。。还有这道《时蔬炒鸡蛋》。。。用LG的原话：“你看，颜色是不是很鲜艳啊，看起来就想吃吧，比肉强吧，比鱼虾更强吧，甩出肥肠几条街吧。。。”</p><p><strong>原料：甜椒</strong><strong>1</strong><strong>个，青椒</strong><strong>2</strong><strong>个，鸡蛋</strong><strong>2</strong><strong>个，木耳适量</strong></p><p><strong>辅料：油、盐、蒜、鸡精适量</strong></p><p><strong>做法：</strong></p><p><strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062760121823.jpg" style="float:none;" title="P40424-222356.jpg"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/1406276015983.jpg" title="P40424-223014.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </p><p>1、青椒、甜椒去蒂去籽，洗净，沥干水分备用；</p><p>2、青椒、甜椒切丁备用；提前泡发木耳，洗净，去蒂，撕成小朵，沥干水分；</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062760189649.jpg" style="float:none;" title="P40425-064352-001.jpg"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/1406276024349.jpg" title="P40425-064839-001.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </p><p>3、鸡蛋磕进碗里，调入适量盐，打散备用；</p><p>4、一粒蒜，洗净，切碎；</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062760218409.jpg" title="P40425-064623-001.jpg" style="float: none; "/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/140627602782.jpg" title="P40425-065003-001.jpg" style="float: none; "/></center> </p><p>5、锅置火上，烧热后，倒入适量植物油；</p><p>6、油锅烧热后，转小火，将蛋液倒入锅里翻炒；</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/1406276029176.jpg" style="float:none;" title="P40425-065159-001.jpg"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/14062760316827.jpg" title="P40425-065249-001.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </p><p>7、蛋液凝固后，捣成小块，盛出备用；</p><p>8、用锅里的底油，煸香大蒜；</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062760348542.jpg" style="float:none;" title="P40425-065340-001.jpg"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/14062760371384.jpg" title="P40425-065420-001.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </p><p>9、放入木耳大火翻炒；</p><p>10、放入青椒、甜椒丁，略略翻炒；</p><p><center><img src="http://i3.meishichina.com/attachment/201407/25/14062760414207.jpg" style="float:none;" title="P40425-065625-001.jpg"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/25/1406276045919.jpg" title="P40425-065704-001.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> </p><p>11、放入鸡蛋，继续翻炒；</p><p>12、调入适量盐；翻炒均匀，关火；起锅，装盘。</p><p></p><p><strong>碎碎念：</strong></p><p>1、蔬菜可以换成自己喜欢的；</p><p>2、个人认为鸡精可以不用放了；</p><p></p>
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