bettaur02 发表于 2015-7-22 09:41:49

花鱼儿家的家常小菜~~~~~~土豆烧鸡骨架


                                                <p><center><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407495IGNE.jpg"/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_14064074948626.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407493B9pK.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407491tHEn.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_14064074918vj2.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407490U3i8.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407489bo0a.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407488d111.jpg"/></center></p><p>材料:鸡骨架(已洗净剁成块)、土豆(已洗净去皮)、姜片、桂皮、大料</p><p>调料:生抽、白糖、盐</p><p>做法:(1)将已洗净去皮的土豆放在案板上切成块,待用。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (2)将已洗净剁成块的鸡骨架下入清水锅中,搁入姜片焯开,捞出。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (3)烧锅倒油烧热,下入切好的土豆翻炒翻炒。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (4)随后,合入焯好的鸡骨架翻炒一下。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (5)接着,搁入桂皮和大料,加入一些清水煮开。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (6)然后,加适量的生抽、加适量的白糖、加适量的盐调味煮开。</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (7)最后,煮至汤汁快要收干了,即成。</p><p>&nbsp;</p><p><center><center><img src="http://i3.meishichina.com/attachment/201407/26/404188_1406407495IGNE.jpg"/></center></center></p>                                       
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