少油虎皮椒
<p><center><img style="FLOAT: none" title="IMG_9555_副本.jpg" src="http://i3.meishichina.com/attachment/201408/14/14080136123292.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_9533_副本.jpg" src="http://i3.meishichina.com/attachment/201408/14/14080136154882.jpg"/></center></p><p> </p><p><strong>少油虎皮椒</strong></p><p><strong>食材；</strong></p><p><strong>青椒，盐，油，生抽，味精。</strong></p><p><strong>方法；</strong></p><p><strong>1、备青椒少许，</strong></p><p><strong>2、用刀拍扁，</strong></p><p><strong>3、取不粘锅烧油放进青椒油煎，</strong></p><p><strong>4、煎片刻。</strong></p><p><strong>5、撒盐入味，</strong></p><p><strong>6、将青椒煎熟透，煎软，</strong></p><p><strong>7、出锅时淋上生抽，调点味精即成。</strong></p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_9245_副本.jpg" src="http://i3.meishichina.com/attachment/201408/14/14080136167934.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_9552_副本.jpg" src="http://i3.meishichina.com/attachment/201408/14/14080136241778.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_9542_副本.jpg" src="http://i3.meishichina.com/attachment/201408/14/1408013625878.jpg"/></center></p><p></p>
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