干炒茄条
<p><center><img style="FLOAT: none" title="IMG_6353_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/14086674008030.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_6352_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/14086674028615.jpg"/></center></p><p> </p><p><strong>干炒茄条</strong></p><p><strong>食材，</strong></p><p><strong>茄子，青椒，猪肉。</strong></p><p><strong>调料；</strong></p><p><strong>盐，油，生抽，味精。</strong></p><p><strong>方法；</strong></p><p><strong>1、备茄子一个，青椒二个，猪肉少许。</strong></p><p><strong>2、将茄子切末，青椒和肉切丝。</strong></p><p><strong>3、切好的茄条用清水冲洗两遍洗去黄汁。</strong></p><p><strong>4、油烧至八成热倒进肉丝，</strong></p><p><strong>5、大火快炒，</strong></p><p><strong>6、再倒进茄条炒匀，</strong></p><p><strong>7、翻炒至茄条软下。</strong></p><p><strong>8、再入进辣椒丝，</strong></p><p><strong>9、放点盐入味。</strong></p><p><strong>10、出锅时淋上生抽，放点味精即可。</strong></p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_6324_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/14086674037900.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_6325_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/14086674056480.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_6356_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/14086674065168.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_6361_副本.jpg" src="http://i3.meishichina.com/attachment/201408/22/1408667408815.jpg"/></center></p><p> </p>
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