花鱼儿家的家常小菜~~~~~~黑木耳炒白菜
<p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305210Iubq.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305208L4pl.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305205FAMp.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305202lPmk.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305201fq2I.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_14093052000ZE0.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305199Paep.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305197aofa.jpg" style=""/></center></p><p>食材：白菜、黑木耳（已泡发）</p><p>调料：盐、鸡精、辣椒粉</p><p>做法：（1）将已泡发的黑木耳撕成小朵清洗一下，捞出待用。</p><p>（2）将白菜清洗一下，放在案板上切开，待用。</p><p>（3）随后，将清洗好的黑木耳下入清水锅中焯开，捞出。</p><p>（4）烧锅倒油烧热，下入切好的白菜翻炒翻炒至断生。</p><p>（5）接着，合入焯好的黑木耳翻炒翻炒至熟。</p><p>（6）然后，加适量的盐、加适量的鸡精、加适量的辣椒粉调味炒匀，即成。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/29/404188_1409305210Iubq.jpg"/></center></p><p></p>
页:
[1]