hnt633fw3 发表于 2014-11-19 09:08:40

五香鹌鹑蛋


                                                <p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108707201215.jpg" style="float:none;" title="IMG_2237_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108707228168.jpg" style="float:none;" title="IMG_2238_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/1410870725983.jpg" style="float:none;" title="IMG_2242_副本.jpg"/></center></p><p>食材</p><p>主料 &nbsp; &nbsp;鹌鹑蛋 &nbsp; 200克</p><p>配料 &nbsp;&nbsp;糖 &nbsp; &nbsp;适量 &nbsp; &nbsp;&nbsp;老抽 &nbsp; &nbsp;&nbsp;适量 &nbsp; &nbsp;盐 &nbsp;&nbsp;适量 &nbsp; &nbsp;煮蛋料 &nbsp; &nbsp;1包</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709028861.jpg" style="float:none;" title="GEDC0460_副本.jpg"/></center></p><p>&nbsp;鹌鹑蛋</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709048628.jpg" style="float:none;" title="GEDC0462_副本.jpg"/></center></p><p>鹌鹑蛋洗净,锅中放水放入鹌鹑蛋煮熟</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709051534.jpg" style="float:none;" title="GEDC0463_副本.jpg"/></center></p><p>把煮熟的鹌鹑蛋壳敲碎</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108714852391.jpg" title="1_副本.jpg"/></center></p><p>锅中放水,放入敲好的鹌鹑蛋,再放适量的老抽</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709108666.jpg" style="float:none;" title="GEDC0466_副本.jpg"/></center></p><p>放入煮蛋料煮开</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709148166.jpg" style="float:none;" title="GEDC0467_副本.jpg"/></center></p><p>放适量的盐</p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/14108709188136.jpg" style="float:none;" title="GEDC0468_副本.jpg"/></center></p><p>再放适量的糖煮开,然后改用小火焖煮约30分钟即可</p>                                       
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