红烧土豆鸡块
<p>平时土鸡我都是熬汤的，想换个吃法，这次把它红烧，很入味很开胃。</p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/14113739816459.jpg" style="" title="菜谱 1733.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/1411373984332.jpg" style="" title="菜谱 1732.jpg"/></center></p><p>材料：土鸡500克、土豆200克、四季豆150克，料酒、盐、老抽、生抽、醋、糖、生姜、葱适量</p><p>制作；</p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/14113746061259.jpg" style="width: 180px; height: 135px;" title="菜谱 1720.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/14113746086839.jpg" title="菜谱 1721.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/14113746106990.jpg" title="菜谱 1722.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/14113746128949.jpg" style="width: 180px; height: 135px;" title="菜谱 1723.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/1411374615388.jpg" title="菜谱 1724.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/14113746172323.jpg" title="菜谱 1725.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/14113746195287.jpg" style="width: 180px; height: 135px;" title="菜谱 1726.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/14113746217580.jpg" title="菜谱 1727.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/22/14113746239265.jpg" title="菜谱 1728.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/1411374625609.jpg" style="width: 180px; height: 135px;" title="菜谱 1729.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/22/14113747848865.jpg" title="菜谱 1730.jpg"/></center></p><p>1.鸡块放入凉水中、放姜片、料酒煮开，捞出洗净</p><p>2.把鸡块炒干水分，放料酒</p><p>3.放点醋</p><p>4.放老抽</p><p>5.放生抽</p><p>6.放足够的开水大火烧开后改小火</p><p>7.土豆去皮切块，豆角摘段</p><p>8.等鸡块酥烂后放入土豆、豆角</p><p>9.放盐和糖，再小火焖制</p><p>10.等土豆软绵后收汁撒上葱花。</p><p>小贴士；豆角一定要熟透</p><p></p>
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