暮色天泪 发表于 2015-5-27 22:09:30

花鱼儿家的吃吃~~~~~~梅干菜肉丝炒年糕


                                                <p><center><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715449B63a.jpg"/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715447CcuO.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_14117154459DHN.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715443Gab7.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715442ZUi6.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715440l2DO.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715439ZG2p.jpg"/></center></p><p>食材:年糕、梅干菜(已洗净)、熟猪肉</p><p>调料:生抽、盐、鸡精</p><p>做法:(1)将年糕放在案板上切成片,待用。</p><p>(2)将熟猪肉放在案板上切成丝,待用。</p><p></p><p>(3)随后,将切好的年糕下入清水锅中焯开至软,捞出。</p><p>(4)烧锅倒油烧热,下入切好的熟猪肉翻炒翻炒。</p><p>(5)接着,合入已洗净的梅干菜和焯好的年糕翻炒翻炒。</p><p>(6)然后,加适量的生抽、加适量的盐、加适量的鸡精调味炒匀,即可。</p><p>&nbsp;</p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/26/404188_1411715449B63a.jpg"/></center></center></p>                                       
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