【小豆私房菜】—【秋天最简单的暖身润肺汤】蜜梨糖水汤
<p><center><img src="http://i3.meishichina.com/attachment/201410/10/1412935147784.jpg" title="psb_meitu_19.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201410/10/14129351702228.jpg" title="psb_meitu_26.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201410/10/14129352142975.jpg" title="psb_meitu_16.jpg"/></center> 转眼间秋天又来了,气候也变的干燥起来了。这个时候来点润肺又</p><p> 止咳的汤最好了,也不用花太多时间,只要五分钟就OK啦。一道</p><p> 好喝又润肺暖身子的汤做好喽。<center><img src="http://home.meishichina.com/image/face/4.gif"/></center><center><img src="http://i3.meishichina.com/attachment/201410/10/14129355814705.jpg" title="psb_meitu_27.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201410/10/14129356207170.jpg" title="psb_meitu_28.jpg"/></center> 【蜜梨汤】3人份</p><p> 原料:雪梨1个,蜜渍柠檬4小匙,白糖3小匙,水适量</p><p> </p><p> 做法:【从右至左,再向下看哦】</p><p> 1.雪梨去皮,洗净</p><p> 2.用刀切成小块,备用</p><p> 3.倒入电水壸里,加入适量水【我大概倒了700ml左右水】</p><p> 4.倒入蜜渍柠檬和白糖,用勺子拌匀</p><p> 5,盖上盖子,放在电磁炉里煮五分钟左右【煮至全熟,梨肉变得有 </p><p> 些透明即可关火】<center><img src="http://i3.meishichina.com/attachment/201410/10/14129363022668.jpg" title="78310a55b319ebc4427041588226cffc1f178a82b80136da.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201410/10/14129363367847.jpg" style="float:none;" title="psb_meitu_21.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201410/10/14129363372809.jpg" style="float:none;" title="psb_meitu_31.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201410/10/14129363878230.jpg" title="psb_meitu_27.jpg"/></center></p>
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