酥脆炸鸡翅
<p><center><img src="http://i3.meishichina.com/attachment/201410/19/14137166607529.jpg" title="CIMG5958.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201410/19/14137167176095.jpg" title="CIMG5957.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201410/19/14137167501524.jpg" title="CIMG5959.JPG"/></center></p><p></p><p>食材;鸡翅10个,蛋1个,面包糠.</p><p>调料;姜,蒜,葱,蚝油,料酒,八角,生粉,油,盐.</p><p></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201410/19/14137167887291.jpg" title="CIMG5938_conew1.jpg"/></center></p><p></p><p>做法;</p><p>鸡翅洗净,反面切2刀,不要切断.</p><p>放入姜,蒜,葱,蚝油,料酒,八角盐腌渍几个小时入味.</p><p>腌渍好的鸡翅先沾生粉,再在蛋液滚－下,然后沾满面包糠.</p><p>全部做完放盘待用.</p><p>锅放油烧热,放入鸡翅炸熟.</p><p>沥干油装盘撒白芝麻即好.</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201410/19/14137168169829.jpg" title="CIMG5956_conew1.jpg"/></center></p><p></p>
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