简单美味的清蒸鱼糕
<p> <center><img src="http://sucimg.itc.cn/sblog/j7af2924c3a4fc6bf80690d2adc04b984" border="0" style="line-height: 22.3999996185303px; border: 0px; font-family: 宋体, Verdana, Arial, Helvetica, sans-serif; font-size: 14px; white-space: normal; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px; font-family: 宋体, Verdana, Arial, Helvetica, sans-serif; font-size: 14px; white-space: normal;"/></p><p> 鱼糕是荆州的八大名肴之一，又称百合糕，是由鱼糜、鸡蛋及肉为主要原料加工蒸制而成的食品，入口鲜香嫩滑，清香可口，营养丰富，老少皆宜，乃民间宴席待客之上品。</p><p><center><img src="http://sucimg.itc.cn/sblog/ja3db9e53501267ed41637daa654287fb" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px;"/></p><p> 鱼糕本身含盐味，味道鲜美，直接清蒸就非常美味了，为了更加漂亮，也为了更适合家人的口味，就做了一点汤汁最后淋上去，做法相当简单，下面来看看吧......</p><p><center><img src="http://sucimg.itc.cn/sblog/j2f5c6e32b1fd25b8c85b303ee9de006e" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px;"/><strong>原材料：</strong></p><p>【主料】：鱼糕500克</p><p>【配料】：黄瓜一段、胡萝卜一小段</p><p>【调料】：生抽适量、白醋少许、水淀粉适量、自制剁椒酱适量、番茄酱少许，葱花适量</p><p><strong>制作步骤：</strong></p><p>将鱼糕切成片</p><p><center><img src="http://sucimg.itc.cn/sblog/j5e02dc4a1640eb698264803c989c1bc7" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>放在盘子中摆放整齐</p><p><center><img src="http://sucimg.itc.cn/sblog/j31da1a264fe8757f9eede7df39a03aef" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>放入锅里蒸熟</p><p><center><img src="http://sucimg.itc.cn/sblog/ja07122ebd54d41dfca8a48139a69ab31" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>黄瓜剖成两半，然后切成片，胡萝卜切成很薄的片</p><p><center><img src="http://sucimg.itc.cn/sblog/j12f387f8e10884d66ebfa4604c86e817" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>适量生抽、水淀粉、少许剁椒酱、白醋、番茄酱，调成汁待用</p><p><center><img src="http://sucimg.itc.cn/sblog/j3bae0a460db949d978395f3d566806fa" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>胡萝卜片用牙签扎成一朵花</p><p><center><img src="http://sucimg.itc.cn/sblog/je1a6d93fa3f8d31a6c81ee020f82cdfb" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>鱼糕蒸熟后，另起锅将调料汁烧制浓稠</p><p><center><img src="http://sucimg.itc.cn/sblog/j7a035594752b3e080cc798bb937a10de" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>将黄瓜片围在盘子边缘</p><p><center><img src="http://sucimg.itc.cn/sblog/j1c5055f007c6cf867789a9bc4e5d3cbc" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center>倒入做好的调料汁</p><p><center><img src="http://sucimg.itc.cn/sblog/je371ad96012beb71a38486a54160876e" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px;"/>装点上胡萝卜花，撒上葱花，美味的鱼糕上桌了<br style="line-height: 22.3999996185303px;"/><center><img src="http://sucimg.itc.cn/sblog/jffc7109b64b37faf440376f9b56703cd" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px;"/><center><img src="http://sucimg.itc.cn/sblog/jb392888cbabdc985cd6b5991390f55fc" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><br style="line-height: 22.3999996185303px;"/><center><img src="http://sucimg.itc.cn/sblog/jb1ea8526c289d770b6a2704e350633e4" border="0" style="line-height: 22.3999996185303px; border: 0px; display: block; margin: 0px auto 10px; text-align: center;"/></center><strong>小贴士：</strong></p><p>鱼糕本身有盐，而且很入味，调料汁里面的剁椒酱和生抽一定要少放，其他调料也稍微放一点即可，多加点水淀粉做成浓稠的汁浇上即可。</p><p><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/></p><p><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/><br style="line-height: 22.3999996185303px;"/></p><p><br/></p>
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