花鱼儿家的家常小菜~~~~~~咸肉蒸毛蟹
<p><center><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_14198524257a17.jpg"/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_1419852422rIkM.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_1419852419KVZV.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_1419852416A20C.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_1419852416q77z.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_14198524156N8b.jpg"/></center></p><p>食材：毛蟹（已洗净）、咸肉、姜片</p><p>调料：料酒</p><p>做法：（1）将咸肉放在案板上切成片，待用。</p><p>（2）将已洗净的毛蟹放在案板上对半剁开。</p><p>（3）接着，将剁开的毛蟹放入大盘中，搁入姜片。</p><p>（4）然后，合入切好的咸肉，加适量的料酒。</p><p>（5）最后，放入蒸锅中，盖上盖上蒸20分钟，即成。</p><p> </p><p><center><center><img src="http://i3.meishichina.com/attachment/201412/29/404188_14198524257a17.jpg"/></center></center></p>
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