老鸭山药煲
<p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200120913626.jpg" style="float:none;" title="IMG_2308_conew2.jpg"/></center></p><p>材料：老鸭 山药 枸杞</p><p>调料：料酒 盐 葱姜</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121008065.jpg" style="float:none;" title="IMG_2298_conew1.jpg"/></center></p><p>1，锅中水开，放入老鸭入沸水中焯出血水后洗净剁块。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121018433.jpg" style="float:none;" title="IMG_2300_conew1.jpg"/></center></p><p>2，把切好块的老鸭，放入压力锅中，加入适量水。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121027675.jpg" style="float:none;" title="IMG_2301_conew1.jpg"/></center></p><p>3，加入山药。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121035154.jpg" style="float:none;" title="IMG_2302_conew1.jpg"/></center></p><p>4，加入葱姜。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121046726.jpg" style="float:none;" title="IMG_2303_conew1.jpg"/></center></p><p>5，淋入料酒。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121043807.jpg" style="float:none;" title="IMG_2304_conew1.jpg"/></center></p><p>6，插上电源，按煲汤功能键。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121056479.jpg" style="float:none;" title="IMG_2306_conew1.jpg"/></center></p><p>7，煲好的汤里撒入适量精盐和泡好的枸杞即可。</p><p><center><img src="http://i3.meishichina.com/attachment/201412/31/14200121073609.jpg" style="float:none;" title="IMG_2308_conew1.jpg"/></center></p><p></p>
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