画板上的世界 发表于 2015-1-8 21:50:12

【新味cook试用报告】----墨西哥鸡肉卷饼


                                                <p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209499952527.jpg" style="float:none;" title="IMG_3862_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/1420949996250.jpg" style="float:none;" title="IMG_3860_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209499974452.jpg" style="float:none;" title="IMG_3861_副本.jpg"/></center></p><p>食材</p><p>主料 &nbsp;墨西哥卷饼 &nbsp;1张 &nbsp; &nbsp;鸡胸肉 &nbsp; 1块 &nbsp;&nbsp;蔬菜包 &nbsp; 1包 &nbsp; &nbsp;球生菜 &nbsp; 1包</p><p>配料 &nbsp;&nbsp;盐 &nbsp;&nbsp;适量 &nbsp; &nbsp;黒胡掓 &nbsp; &nbsp;适量 &nbsp; &nbsp;卡其粉 &nbsp;&nbsp;适量 &nbsp; &nbsp;色拉油 &nbsp; &nbsp;适量 &nbsp; &nbsp;马斯卡波尼芝士 &nbsp; &nbsp;适量</p><p>&nbsp; &nbsp; &nbsp;这次有幸获得新味cook试用,&nbsp;新味cook食材包是由自上海知名西餐大厨亲自配备,每个食材包中都有制作方法,如你是菜鸟有了它不出家出也能做出大厨级的美味佳肴</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504181241.jpg" style="float:none;" title="IMG_3843_副本.jpg"/></center></p><p>这是新味cook的食材包</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504184538.jpg" style="float:none;" title="IMG_3844_副本.jpg"/></center></p><p>打开包装盒里面的所有食材</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504195711.jpg" style="float:none;" title="IMG_3845_副本.jpg"/></center></p><p>看看齐全的食材和配料</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504194732.jpg" style="float:none;" title="IMG_3847_副本.jpg"/></center></p><p>鸡胸肉倒入碗中放适量的盐</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504208959.jpg" style="float:none;" title="IMG_3848_副本.jpg"/></center></p><p>放适量的黑胡椒</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504208992.jpg" style="float:none;" title="IMG_3849_副本.jpg"/></center></p><p>再放入适量的卡真粉,然后拌匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504206325.jpg" style="float:none;" title="IMG_3850_副本.jpg"/></center></p><p>锅中倒入色拉油加热</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504214071.jpg" style="float:none;" title="IMG_3851_副本.jpg"/></center></p><p>放入腌好的鸡胸肉煎</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504219714.jpg" style="float:none;" title="IMG_3852_副本.jpg"/></center></p><p>煎至半熟时放入洋葱</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504227412.jpg" style="float:none;" title="IMG_3853_副本.jpg"/></center></p><p>洋葱炒至变软时,放入红、黄、青圆椒翻炒</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504225540.jpg" style="float:none;" title="IMG_3854_副本.jpg"/></center></p><p>待圆椒炒熟后放1勺盐翻炒均匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504235864.jpg" style="float:none;" title="IMG_3855_副本.jpg"/></center></p><p>再倒入马斯卡布芝士搅拌均匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504234780.jpg" style="float:none;" title="IMG_3856_副本.jpg"/></center></p><p>将墨西哥面饼放于平底锅加热,加热至变软即可</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504247145.jpg" style="float:none;" title="IMG_3857_副本.jpg"/></center></p><p>将球生菜铺在面饼上</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209504241394.jpg" style="float:none;" title="IMG_3858_副本.jpg"/></center></p><p>再放上鸡胸肉,然后卷起即可</p>                                       
页: [1]
查看完整版本: 【新味cook试用报告】----墨西哥鸡肉卷饼