燕嘴里的鱼 发表于 2015-6-27 17:48:25

难忘牙签肉-大朋友和小朋友的最爱


                                                <p>主料:五花肉300克&nbsp;</p><p>配料:孜然粉2勺 羊肉串调料1勺 烧烤粉1勺&nbsp;</p><p>胡椒粉1勺 &nbsp;松肉粉少量 &nbsp;淀粉2勺 &nbsp;辣椒粉1勺</p><p>白砂糖1勺 老抽1勺 味极鲜1勺 精盐1勺 料酒2勺&nbsp;</p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215737263096.jpg" style="float:none;" title="20141115_103410_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215737286583.jpg" style="float:none;" title="20141115_103413_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215737303799.jpg" style="float:none;" title="20141115_103529_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215737319922.jpg" style="float:none;" title="20141115_103602_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215737337563.jpg" style="float:none;" title="20141115_103621_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215774716482.jpg" title="20141115_103853_副本.jpg"/></center></p><p>牙签肉属于清真菜系;</p><p>可以用不同的肉来做~~~<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>钻钻要吃牙签肉;可是冰箱里只有五花肉。</p><p>没关系啦!<center><img src="http://home.meishichina.com/image/face/18.gif"/></center></p><p>五花肉煎炸出来的牙签肉一样美味。</p><p>外酥内嫩、酥香可口、色泽鲜艳口感不错的,</p><p>如果将各种调料放齐全;具有麻、辣、咸、甜等不同味道,</p><p>味道不亚于羊肉。<center><center><img src="http://home.meishichina.com/image/face/22.gif"/></center></center></p><p>煎炸过后的五花牙签肉</p><p>具有外表金黄、口感酥脆、价格便宜的独特优势。</p><p>非常适合不同人口味的需要~~~<center><img src="http://home.meishichina.com/image/face/17.gif"/></center><center><center><center><img src="http://home.meishichina.com/image/face/33.gif"/></center></center></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215738934529.jpg" style="float:none;" title="20140717_124449_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215738959778.jpg" style="float:none;" title="20141112_171249.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215738979846.jpg" style="float:none;" title="20141112_171625.jpg"/></center></p><p><br/></p><p>准备主料:五花肉300克&nbsp;<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>配料:孜然粉2勺 羊肉串调料1勺 烧烤粉1勺 &nbsp;</p><p>胡椒粉1勺 &nbsp;松肉粉少量 &nbsp;淀粉2勺 &nbsp;辣椒粉1勺&nbsp;</p><p>白砂糖1勺 老抽1勺 味极鲜1勺 精盐1勺 料酒2勺&nbsp;</p><p>五花肉洗净擦干水分,再切成3cm长,2cm宽,0.5cm厚的小片。</p><p>放进生姜粉搅拌1勺。</p><p>羊肉串调料1勺。<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215738982598.jpg" style="float:none;" title="20141112_171942.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/142157398823.jpg" style="float:none;" title="20141112_172147.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215739907190.jpg" style="float:none;" title="20141112_172453.jpg"/></center></p><p><br/></p><p>孜然粉1勺&nbsp;</p><p><br/></p><p>烧烤粉1勺 辣椒粉1勺<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215739919340.jpg" style="float:none;" title="20141112_173103.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215741908721.jpg" style="float:none;" title="20141112_173149.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215743353078.jpg" style="float:none;" title="20141112_173418.jpg"/></center></p><p><br/></p><p><br/></p><p>松肉粉少量。嫩肉粉、淀粉各1勺。精盐1勺。</p><p><br/></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215741939247.jpg" style="float:none;" title="20141112_173418.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/1421574443381.jpg" title="20141112_173929.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215741978193.jpg" style="float:none;" title="20141112_173540.jpg"/></center></p><p><br/></p><p>白糖1勺、<center><center><center><img src="http://home.meishichina.com/image/face/33.gif"/></center></center></center></p><p><br/></p><p>老抽味淡,放入1勺老抽上色、味极鲜提鲜<center><img src="http://home.meishichina.com/image/face/4.gif"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215742017713.jpg" style="float:none;" title="20141112_174644.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215742039584.jpg" style="float:none;" title="20141112_182419.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215778738540.jpg" title="20141115_101050.jpg"/></center></p><p>最后在五花肉里调入料酒避除五花肉的圈气。<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>加入花椒粉、胡椒粉。</p><p>将所有的调料搅拌均匀后;再腌制20分钟。<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>然后将每片羊肉反复重叠数折,用牙签穿起。</p><p>穿好牙签肉后,不要马上煎炸,放置20分钟左右最好。<center><center><img src="http://home.meishichina.com/image/face/22.gif"/></center></center></p><p>锅中置油,烧制5~6成热,放进牙签肉小火煎炸即可。</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771619868.jpg" title="20141115_103410_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771625901.jpg" style="float:none;" title="20141115_103413_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771646862.jpg" style="float:none;" title="20141115_103529_副本.jpg"/></center></p><p><br/></p><p>具有麻、辣、咸、甜等不同味道,<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>非常适合不同人口味的需要。</p><p>外表金黄、口感酥脆、价格便宜的牙签肉,</p><p>历来是钻钻小朋友喜爱的零食,<center><center><center><img src="http://home.meishichina.com/image/face/33.gif"/></center></center></center></p><p>经常会在学校附近的熟食店或小卖部里买;</p><p>知道吗!有些牙签肉是在臭气熏天的作坊里,<center><img src="http://home.meishichina.com/image/face/11.gif"/></center></p><p>用病死鸡肉猪肉甚至有死的猫肉和老鼠肉做成的~~~</p><p>为了钻钻小朋友还是亲自来做才放心~~~<center><img src="http://home.meishichina.com/image/face/3.gif"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771669955.jpg" style="float:none;" title="20141115_103602_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771672134.jpg" style="float:none;" title="20141115_103621_副本.jpg"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/18/14215771719196.jpg" style="float:none;" title="20141115_103826_副本.jpg"/></center></p><p><br/></p><p>卖萌的柠檬7:<center><center><center><center><center><center><center><center><img src="http://home.meishichina.com/image/face/2.gif"/></center></center></center></center></center></center></center></center></p><p>将所有的调料搅拌均匀后;再腌制20分钟。</p><p>在五花肉里调入料酒避除五花肉的圈气。</p>                                       
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