蜂蜜橘皮马芬
<p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236304851776.jpg" style="float:none;" title="蜂蜜橘皮马芬 (2).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/142363048622.jpg" style="float:none;" title="蜂蜜橘皮马芬 (1).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236304877125.jpg" style="float:none;" title="蜂蜜橘皮马芬 (5).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236309782976.jpg" title="蜂蜜橘皮马芬 (4).JPG"/></center></p><p><strong>原料：全蛋2个，蜂蜜70克，玉米油140克，牛奶60克，橙汁30克，低粉200克，泡打粉2小匙，糖渍橘皮丁70克<br/></strong></p><p><strong><br/></strong></p><p><strong>做法：</strong></p><p><strong>1，橙子挤出果汁备用。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236307162961.jpg" title="DSC04105.JPG"/></center></p><p><br/></p><p><strong>2，全蛋加蜂蜜用打蛋器搅匀，再加入玉米油搅拌均匀。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236306306998.jpg" title="DSC04081.JPG"/></center></p><p><br/></p><p><strong>3，加入牛奶及橙汁，继续搅拌呈均匀的液体状。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236306695347.jpg" title="DSC04082.JPG"/></center></p><p><br/></p><p><strong>4，筛入低粉和泡打粉的混合物。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236307856224.jpg" title="DSC04083.JPG"/></center></p><p><br/></p><p><strong>5，用刮刀以不规则方向轻轻搅拌呈均匀的面糊。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/1423630822624.jpg" title="DSC04084.JPG"/></center></p><p><br/></p><p><strong>6，加入糖渍橘皮丁。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236308544957.jpg" title="DSC04085.JPG"/></center></p><p><br/></p><p><strong>7，继续用刮刀轻轻拌匀。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236308765665.jpg" title="DSC04086.JPG"/></center></p><p><br/></p><p><strong>8，将面糊舀入纸模内约8分满。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236309135135.jpg" title="DSC04087.JPG"/></center></p><p><br/></p><p><strong>9，烤箱预热，180度约烘焙 25--30分钟。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236309497937.jpg" style="float:none;" title="蜂蜜橘皮马芬 (3).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/11/14236309519345.jpg" style="float:none;" title="蜂蜜橘皮马芬 (6).JPG"/></center></p><p><br/></p>
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