姜平520 发表于 2015-4-26 18:00:38

凉拌藜蒿


                                                <p><center><img src="http://i3.meishichina.com/attachment/201502/25/14248676798059.jpg" title="CIMG8613.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201502/25/14248676934558.jpg" title="CIMG8610.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201502/25/1424867705172.jpg" title="CIMG8612.JPG"/></center></p><p>食材;藜蒿,蒜.</p><p>调味;生抽,香油,醋,味精,盐.</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/25/14248677366242.jpg" title="CIMG8585_conew1.jpg"/></center></p><p>做法;藜蒿择去叶老梗,掐成小段冼净.</p><p>蒜切细粒,生抽,香油,醋,味精调成汁.</p><p>锅内水烧开加盐,放入藜蒿稍焯.</p><p>沥干装大碗中,放蒜粒,倒入调好的味汁拌好装盘.</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201502/25/14248677657540.jpg" title="CIMG8610.JPG"/></center></p>                                       
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