抹茶双色馒头卷
<p> 烘焙菜谱会经常用到抹茶粉，今天突发奇想，蒸馒头加点抹茶粉会是什么效果呢？结果成品还不错挺漂亮滴！嘿嘿。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260758241035.jpg" style="float:none;" title="美食11.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260758251833.jpg" style="float:none;" title="美食22.JPG"/></center></p><p>主料：面粉500克、抹茶粉5克</p><p>辅料：酵母粉3克</p><p>面粉加抹茶粉混合均匀，</p><p>加酵母粉、水和成抹茶面团饧发至2倍大小，面粉加水、酵母粉和成白面团饧发至2倍大小；<br/></p><p> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758636800.jpg" style="float:none;" title="1.JPG"/></center> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758669999.jpg" title="2.JPG" style="line-height: 1.6; float: none;"/></center></p><p>3.面板上排气然后分别擀成大圆片上下重叠；</p><p> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758675982.jpg" style="float:none;" title="3.JPG"/></center> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758685242.jpg" title="4.JPG" style="line-height: 1.6; float: none;"/></center></p><p>4.卷起来用锋利的刀切段分剂；</p><p> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758681898.jpg" style="float:none;" title="5.JPG"/></center> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758698726.jpg" title="6.JPG" style="line-height: 1.6; float: none;"/></center></p><p>5.做好的生胚二次饧发30分钟左右，蒸锅做凉水摆上生胚，水开后中火蒸20分钟再虚蒸2分钟。</p><p> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758697735.jpg" style="float:none;" title="7.JPG"/></center> <center><img src="http://i3.meishichina.com/attachment/201503/11/14260758699461.jpg" title="8.JPG" style="line-height: 1.6; float: none;"/></center></p><p><br/><br/></p>
页:
[1]