花鱼儿家的家常小菜~~~~~~开洋莴笋炒鸡蛋
<p><center><img style="FLOAT: none" title="P1030828_副本_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201504/6/14283258145915.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1030828_副本_副本1_副本.JPG" src="http://i3.meishichina.com/attachment/201504/6/14283258158708.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1030828_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201504/6/14283258178714.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201504/6/14283258176533.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1030823_副本.jpg" src="http://i3.meishichina.com/attachment/201504/6/14283258172277.jpg"/></center></p><p>食材:莴笋(已去皮清洗切片)、鸡蛋(已打入碗中)、开洋(已泡)</p><p>调料:料酒、盐</p><p>做法:(1)在鸡蛋中加适量的料酒打成蛋液。</p><p>(2)烧锅倒油烧热,下入切好的莴笋和已泡好的开洋翻炒翻炒至莴笋断生。</p><p>(3)接着,合入蛋液翻炒翻炒至熟。</p><p>(4)然后,加适量的盐调味炒匀,即成。</p><p> </p><p><center><img title="P1030828_副本_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201504/6/14283260992015.jpg"/></center></p>
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