蚝油时蔬炒意粉
<p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295161072405.jpg" title="CIMG0045.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295161318793.jpg" title="CIMG0035.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295161865755.jpg" title="CIMG0042.JPG"/></center></p><p>食材;意粉,午餐肉,青豆,洋葱,圣女果.</p><p>调料;橄榄油,蚝油,胡椒碎,味鲜酱油,盐.</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295162251681.jpg" title="CIMG0001_conew1.jpg"/></center></p><p>做法;备好食材洗净待用.</p><p>洋葱,午餐肉切粒,圣女果切片.</p><p>青豆在加盐的开水锅焯断生.</p><p>锅中水开加盐,放入意粉煮熟.</p><p>沥干放入凉水盆中.</p><p>另起锅熟热,放橄榄油搁洋葱煸香,依次放午餐肉,圣女果.</p><p>加入蚝油,少许盐炒匀.</p><p>放入意粉.</p><p>加入青豆,胡椒碎,味鲜酱油炒入味.</p><p>出锅装盘即可.</p><p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295163335238.jpg" title="CIMG0042.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/20/14295163533011.jpg" title="CIMG0035.JPG"/></center></p>
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