【食·色饮品】—— 茯苓奶茶
<p>脾之与胃,皆属土脏,为后天之本,气血生化之源,故脾胃虚弱之人,多件墨色萎黄,精神困倦,四肢软弱,短气懒言,纳谷减少,胃痛腹痛,脘腹痞满,便溏腹泻,舌质淡,苔薄白,脉细弱无力等症。将茯苓与牛奶冲饮,每日服用,可健脾宁心,滋补强身,延缓衰老。适用于脾胃虚弱,消化不良者。</p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/14325991234570.jpg" title="IMG_0220.jpg" style="float: none;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/14325991179840.jpg" title="IMG_0204.jpg" style="float: none;"/></center></p><p>用料:茯苓粉10克,牛奶200毫升,凉开水少许</p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/14325991164344.jpg" style="float:none;" title="IMG_0137.jpg"/></center></p><p>将茯苓粉用凉开水调成稠糊,备用。牛奶倒入锅中,中小火煮至沸腾,冲入茯苓糊中,搅拌均匀,即成</p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/1432599116710.jpg" style="float:none;" title="IMG_0139 副本.jpg"/></center></p><p>味道尚可。</p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/14325991225113.jpg" style="float:none;" title="IMG_0209.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201505/26/1432599122560.jpg" style="float:none;" title="IMG_0212.jpg"/></center></p><p><br/></p><p><br/></p>
页:
[1]