培根披萨
<p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333155111344.jpg" title="CIMG0387.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/1433315564280.jpg" title="CIMG0385.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333155927069.jpg" title="CIMG0389.JPG"/></center></p><p>食材;面粉150克,培根4条,马苏里奶酪180克,番茄1个,青椒1/2个,洋葱1/2个,玉米粒适量,酵母2克,番茄沙司2大匙,黄油,橄榄油,披萨草,黑胡椒碎.糖,盐.</p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333156384344.jpg" title="CIMG0365_conew1.jpg"/></center></p><p>做法;面粉+糖+盐+酵母+水搅拌成团发酵.</p><p>全部食材洗净待用.</p><p>如图切好食材,奶酪刨丝.</p><p>热锅中放入橄榄油,煸香洋葱粒.</p><p>放入番茄粒煸炒,加少许清水煮稠.</p><p>加白糖,盐,披萨草,黑胡椒碎,番茄沙司调制盛出.</p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333156626621.jpg" title="CIMG0375_conew1.jpg"/></center></p><p>披萨盘底用黄油抹－遍.</p><p>发好的面团排气,擀圆放入盘中,用叉扎孔.</p><p>用调制好的披萨酱抹饼底.</p><p>再放一层奶酪丝,铺上培根.</p><p>撒玉米粒,青椒,洋葱,再放余下的奶酪丝.</p><p>烤箱预热,200度20分钟.</p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333159201785.jpg" title="CIMG0387.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201506/3/14333159952415.jpg" title="CIMG0389.JPG"/></center></p><p><br/></p>
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