花鱼儿家的家常小菜~~~~~~尖椒炒咸鱼
<p><center><img style="FLOAT: none" title="P1100612_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/15/14369634797266.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100612_副本_副本1.JPG" src="http://i3.meishichina.com/attachment/201507/15/14369634801137.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100612_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201507/15/14369634828632.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201507/15/1436963482125.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100598_副本.jpg" src="http://i3.meishichina.com/attachment/201507/15/14369634826775.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100603_副本.jpg" src="http://i3.meishichina.com/attachment/201507/15/14369634837680.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100609_副本.jpg" src="http://i3.meishichina.com/attachment/201507/15/14369634839290.jpg"/></center></p><p> </p><p>食材：尖椒（已清洗切开）、咸鱼（已清洗）、姜片</p><p>调料：料酒、生抽、味精</p><p>做法：（1）将已清洗好的咸鱼放在案板上切成块，待用。</p><p>（2）烧锅倒油烧热，下入姜片炝锅。</p><p>（3）接着，下入切好的咸鱼煎熟。</p><p>（4）然后，逼出多余的油，合入切好的尖椒翻炒翻炒至尖椒断生。</p><p>（5）最后，加适量的料酒、加适量的生抽、加适量的味精调味炒匀，即成。</p><p> </p><p><center><img title="P1100612_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/15/14369637817693.jpg"/></center></p>
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