花鱼儿家的家常小菜~~~~~~蟹味菇炒空心菜
<p><center><img style="FLOAT: none" title="P1100852_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/20/14373980665417.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100852_副本_副本1.JPG" src="http://i3.meishichina.com/attachment/201507/20/14373980684203.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100852_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201507/20/14373980695783.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201507/20/14373980709951.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100840_副本.jpg" src="http://i3.meishichina.com/attachment/201507/20/14373980708272.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100844_副本.jpg" src="http://i3.meishichina.com/attachment/201507/20/14373980711459.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100848_副本.jpg" src="http://i3.meishichina.com/attachment/201507/20/14373980714446.jpg"/></center></p><p></p><p>食材：空心菜、蟹味菇（已清洗）、蒜头（已切碎）</p><p>调料：盐</p><p>做法：（1）将空心菜洗净，放在案板上切开，待用。</p><p>（2）烧锅倒油烧热，下入切好的蒜头炝锅。</p><p>（3）接着，下入切好的空心菜翻炒一下。</p><p>（4）然后，合入清洗好的蟹味菇翻炒翻炒。</p><p>（5）最后，加适量的盐调味炒匀，即成。</p><p> </p><p><center><img title="P1100852_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/20/14373983226044.jpg"/></center></p>
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