水煮里脊
<p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383476628475.jpg" style="float:none;" title="水煮里脊片.jpg"/></center></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383476637107.jpg" style="float:none;" title="里脊1.jpg"/></center></strong></p><p><strong>今年的年假八月一号才开始放，半个月的时间。买好了火车票二号准备和同事好友们去长白山玩。女儿也和我同行。今儿歇班在家做水煮肉，女儿爱吃的。只是我配不好那麻辣的味道，所以每次做水煮肉都买现成的调味料。市场里就一家卖莴笋的，不太新鲜而且挺贵的，不过这都是女儿喜欢的菜。<br/></strong></p><p><strong>原料：猪里脊，洋白菜，莴笋，茭白。水煮肉调料。干辣椒末。淀粉，料酒。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477225029.jpg" style="float:none;" title="111.jpg"/></center></strong></p><p><strong>做法：将莴笋，茭白切片，洋白菜切块。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477227296.jpg" style="float:none;" title="222.jpg"/></center></strong></p><p><strong>所有蔬菜焯水备用。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477237246.jpg" style="float:none;" title="333.jpg"/></center></strong></p><p><strong>处理好的蔬菜放在盆底。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477244866.jpg" style="float:none;" title="444.jpg"/></center></strong></p><p><strong>将猪里脊片用淀粉和料酒上浆。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477259936.jpg" style="float:none;" title="555.jpg"/></center></strong></p><p><strong>烧热油锅，放入里脊片煸炒。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477268534.jpg" style="float:none;" title="666.jpg"/></center></strong></p><p><strong>将肉片炒至白色，放入水煮肉调料。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477274965.jpg" style="float:none;" title="777.jpg"/></center></strong></p><p><strong>炒匀炒香后，放入水。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477287389.jpg" style="float:none;" title="888.jpg"/></center></strong></p><p><strong>大火煮到肉片成熟。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477295394.jpg" style="float:none;" title="999.jpg"/></center></strong></p><p><strong>将肉片和汤汁浇在蔬菜上面。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383477302205.jpg" style="float:none;" title="1000.jpg"/></center></strong></p><p><strong>撒上干辣椒末，浇上热油即可。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383480921723.jpg" style="float:none;" title="1001.jpg"/></center></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201507/31/14383480936151.jpg" style="float:none;" title="里脊1.jpg"/></center></strong></p><p><br/></p>
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