花鱼儿家的家常小菜~~~~~~油豆腐粉丝菜芯
<p><center><img style="FLOAT: none" title="P1170107_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201512/1/14489498086440.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1170107_副本_副本1.JPG" src="http://i3.meishichina.com/attachment/201512/1/14489498108402.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1170107_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201512/1/1448949811755.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201512/1/14489498119352.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1170099_副本.jpg" src="http://i3.meishichina.com/attachment/201512/1/14489498124623.jpg"/></center></p><p></p><p>食材:油豆腐、粉丝、菜芯(已洗净)</p><p>调料:盐、味精</p><p>做法:(1)将已洗净的菜芯放在案板上切开。</p><p>(2)烧锅倒油烧热,下入切好的菜芯和油豆腐翻炒一下。</p><p>(3)接着,合入粉丝,加适量的清水煮开、煮至菜芯断生。</p><p>(4)然后,加适量的盐、加适量的味精调味翻匀,即成。</p><p> </p><p><center><img title="P1170107_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201512/1/14489499539663.jpg"/></center></p> {:5_124:}{:5_125:} LZ辛苦了! {:6_140:}
页:
[1]