023解放碑 发表于 2016-1-25 19:33:06

朗姆酥粒蛋糕


                                                <p><center><img title="DSC_0020副本.jpg" style="HEIGHT: 713px; WIDTH: 468px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/1453710918927.jpg" width="642" height="962"/></center></p><p><center><img title="DSC_0022副本.jpg" style="HEIGHT: 747px; WIDTH: 469px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/1453710923564.jpg" width="639" height="962"/></center></p><p><center><img title="DSC_0024副本.jpg" style="HEIGHT: 733px; WIDTH: 468px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537109279823.jpg" width="639" height="963"/></center></p><p><center><img title="DSC_0025副本.jpg" style="HEIGHT: 737px; WIDTH: 466px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537109314618.jpg" width="638" height="962"/></center></p><p><center><img title="DSC_0027副本.jpg" style="HEIGHT: 728px; WIDTH: 470px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537109358112.jpg" width="640" height="963"/></center></p><p>原方子感觉太甜了,而且份量有点大,所以改了一下。这个量适合三能乳酪蛋糕的模具<br/><br/>吃起来有点像磅蛋糕的口感,表面的酥粒因为有红糖,吃起来甜甜的。<br/><br/>----------------------<br/>材料:<br/><br/>酥粒 :低筋面粉&nbsp;50克&nbsp;&nbsp;&nbsp; 白砂糖&nbsp;&nbsp; 10克&nbsp;&nbsp;&nbsp;&nbsp; 红糖&nbsp;&nbsp; 10克&nbsp;&nbsp;&nbsp; 盐&nbsp; 1/4勺&nbsp;&nbsp;&nbsp; 肉桂粉&nbsp;&nbsp; 1/4勺&nbsp;&nbsp;&nbsp; 黄油&nbsp;&nbsp;&nbsp; 10克<br/><br/>蛋糕:黄油&nbsp;&nbsp; 60克&nbsp;&nbsp; 白糖&nbsp;&nbsp; 200克&nbsp;&nbsp;&nbsp;&nbsp; 鸡蛋&nbsp;&nbsp; 2个&nbsp;&nbsp; 酸奶油&nbsp;&nbsp; 200克&nbsp;&nbsp;&nbsp; 香草精&nbsp; 2滴&nbsp;&nbsp;&nbsp; 朗姆酒&nbsp;&nbsp; 50ml<br/>&nbsp; <br/>低筋面粉&nbsp;&nbsp;&nbsp; 320克&nbsp;&nbsp;&nbsp; 泡打粉&nbsp;&nbsp; 10克&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 肉桂粉&nbsp;&nbsp; 1/4小勺&nbsp;&nbsp;&nbsp; 盐&nbsp;&nbsp; 1/4小勺<br/><br/>表面涂层:&nbsp;&nbsp; 黄油&nbsp;&nbsp; 10克&nbsp;&nbsp;&nbsp; 咖啡力娇酒&nbsp;&nbsp; 30ml&nbsp;&nbsp; <br/><br/><br/>做法:<br/><br/>1、准备材料。黄油室温软化。烤箱160度预热。<br/><br/>2、做酥粒:<br/><br/>1)碗里加入低筋面粉、白糖、红汤、盐、肉桂粉。<br/><br/>2)倒入隔水融化的黄油液体,搅拌成粗粒。<br/><br/>3、做蛋糕:<br/><br/>1)打蛋盆里加入黄油、白糖,搅打至蓬松。<br/><br/>2)加入鸡蛋、酸奶油、香草精、朗姆酒。搅拌均匀至无颗粒。<br/><br/>3)低筋面粉、泡打粉、肉桂粉、盐过筛入蛋糊中。<br/><br/>4)搅拌至顺滑的面糊。<br/><br/>5)倒入模具中,如果模具会粘,垫上油纸。<br/><br/>6)撒上酥粒。<br/><br/>7)模具放入烤箱中。上下管,中层,烤45分钟。<br/><br/>4、蛋糕烤好后,取出冷却。<br/><br/>5、将黄油隔水融化,加入咖啡力娇酒,搅拌均匀,趁热,淋在蛋糕表面即可。<br/><br/>------------------------------------<br/>1、没有咖啡力娇酒,也可以用速溶咖啡粉。<br/></p><p><center><img title="DSC_0002.jpg" style="HEIGHT: 369px; WIDTH: 505px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110231930.jpg" width="640" height="424"/></center></p><p><center><img title="DSC_0005.jpg" style="HEIGHT: 338px; WIDTH: 511px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110274728.jpg" width="640" height="424"/></center></p><p><center><img title="DSC_0008.jpg" style="HEIGHT: 318px; WIDTH: 514px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110334103.jpg" width="642" height="424"/></center></p><p><center><img title="DSC_0009.jpg" style="HEIGHT: 321px; WIDTH: 515px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110377660.jpg" width="640" height="424"/></center></p><p><center><img title="DSC_0010.jpg" style="HEIGHT: 304px; WIDTH: 508px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110417932.jpg" width="639" height="424"/></center></p><p><center><img title="DSC_0011.jpg" style="HEIGHT: 299px; WIDTH: 505px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110452489.jpg" width="641" height="424"/></center></p><p><center><img title="DSC_0012.jpg" style="HEIGHT: 316px; WIDTH: 504px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110493750.jpg" width="640" height="425"/></center></p><p><center><img title="DSC_0014.jpg" style="HEIGHT: 303px; WIDTH: 504px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110541892.jpg" width="641" height="424"/></center></p><p><center><img title="DSC_0015.jpg" style="HEIGHT: 312px; WIDTH: 504px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110582960.jpg" width="641" height="426"/></center></p><p><center><img title="DSC_0016.jpg" style="HEIGHT: 301px; WIDTH: 496px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110645555.jpg" width="640" height="425"/></center></p><p><center><img title="DSC_0018.jpg" style="HEIGHT: 323px; WIDTH: 497px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110691691.jpg" width="641" height="424"/></center></p><p><center><img title="DSC_0019.jpg" style="HEIGHT: 309px; WIDTH: 496px; FLOAT: none" src="http://i3.meishichina.com/attachment/201601/25/14537110731700.jpg" width="640" height="424"/></center></p><p></p>                                       

oО~探の花? 发表于 2016-1-25 19:37:41

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动点 发表于 2016-1-25 20:01:11

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go_dxy 发表于 2016-1-25 20:22:47

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