红萝卜鸡蛋粥
<p><center><img src="http://i3.meishichina.com/attachment/201603/22/14586280514157.jpg" style="" title="IMG_20160303_121814.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201603/22/14586280581497.jpg" style="" title="IMG_20160303_121916.jpg"/></center></p><p>原料:珍珠大米1杯、红萝卜70克、鸡蛋3只。<br style="color: rgb(112, 48, 160); font-family: 隶书; font-size: 18px; line-height: 28px; white-space: normal;"/>做法:1、大米洗净用少许花生油搅匀,放入冰箱冷藏1小时;<br style="color: rgb(112, 48, 160); font-family: 隶书; font-size: 18px; line-height: 28px; white-space: normal;"/> 2、红萝卜去皮,切成粒状;<br/> 3、热锅倒入鸡蛋液,煎至定形,取出放凉切成小块;<br/> 4、水煮沸,放入大米煮5分钟;<br/> 5、倒入红萝卜粒,加盖煮20分钟;<br/> 6、加入鸡蛋,继续煮5分钟,出锅前调入适量盐,即可。</p><p><center><img src="http://i3.meishichina.com/attachment/201603/22/14586280833129.jpg" style="" title="1.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201603/22/14586281038676.jpg" style="" title="IMG_20160303_121903.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201603/22/14586281243428.jpg" style="" title="IMG_20160303_121854.jpg"/></center></p><p><br/></p> {:4_103:} {:6_144:} 楼主码这么多字居然?
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