花鱼儿家的家常小菜~~~~~~菜芯煮豆腐
<p><center><img title="P1240336_副本_副本_副本.JPG" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201603/26/14589908235066.jpg"/></center></p><p><center><img title="P1240336_副本_副本1_副本.JPG" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201603/26/14589908242443.jpg"/></center></p><p><center><img title="P1240336_副本_副本2_副本.JPG" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201603/26/14589908263552.jpg"/></center></p><p><center><img title="initpintu_副本.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201603/26/14589908276617.jpg"/></center></p><p><center><img title="P1240326_副本.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201603/26/14589908278664.jpg"/></center></p><p></p><p>食材:豆腐、菜芯(已清洗切开)</p><p>调料:盐、味精</p><p>做法:(1)将豆腐撕开包装,用刀划开,待用。</p><p>(2)烧锅倒油烧热,下入切好的菜芯翻炒翻炒。</p><p>(3)接着,合入豆腐,加适量的清水翻动一下煮开至熟。</p><p>(4)然后,加适量的盐、加适量的味精调味翻匀,即成。</p><p> </p><p><center><img title="P1240336_副本_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201603/26/14589910408099.jpg"/></center></p> {:5_131:} {:5_128:} good post
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