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标题:
青椒炒卤牛肉
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作者:
89gyhuemu2
时间:
2016-7-13 15:06
标题:
青椒炒卤牛肉
<p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414545uMo4.jpg" style=""/></center></p><p><center><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414545PS57.jpg" style=""/></center></center></p><p><center><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414544mfVP.jpg" style=""/></center></center></p><p>1、原材料：卤牛肉，青椒，红椒适量。 调料：油，盐，生抽，生姜 。 </p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414542kaUb.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>2.青椒红椒洗净切块，生姜切丝一起备用。</p><p> <center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414542ZJi7.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>3.锅内倒入适量的油烧热， </p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_13494145428R35.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>4.生姜丝，青椒红椒一起倒入锅里翻炒均匀。</p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_13494145420Ddp.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_13494145421vHl.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>5.青椒炒至五成熟时，加入适量的盐。</p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414543rxIF.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>6.倒入牛肉翻炒，加入适量生抽。 </p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414543ZDVM.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414544W9le.jpg" style="font-family: 'Microsoft YaHei', tahoma, arial, sans-serif; font-size: 14px; line-height: 22.4px; white-space: normal;"/></center></p><p>7.在次翻炒均匀，出锅装盘即可。</p><p><center><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414545PS57.jpg" style=""/></center></center></p><p><center><center><img src="http://i3.meishichina.com/attachment/201210/5/357405_1349414544mfVP.jpg" style=""/></center></center></p>
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