澳洲同城网

标题: 酸辣土豆丝 [打印本页]

作者: 88v39    时间: 2014-3-19 21:24
标题: 酸辣土豆丝
<p align="left"><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522371.jpg' /></center></p><strong>做  法:</strong>炒<strong>口  味:</strong>香辣味<strong>难  度:</strong>初级入门<strong>人  数:</strong>2人份<strong>准备时间:</strong>5分钟<strong>烹饪时间:</strong>&lt;10分钟<br />主料<center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522412.jpg' /></center><strong>土豆</strong>1个<br />辅料<center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522443.jpg' /></center><strong>花生油</strong>适量<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522474.jpg' /></center><strong>食盐</strong>适量<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522615.jpg' /></center><strong>鸡精</strong>1/3茶匙<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522706.jpg' /></center><strong>姜</strong>1小块<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522737.jpg' /></center><strong>花椒</strong>15粒<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522778.jpg' /></center><strong>干辣椒</strong>6个<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14382522859.jpg' /></center><strong>米醋</strong>半汤匙<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825228810.jpg' /></center><strong>香醋</strong>适量<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825229211.jpg' /></center><strong>细香葱</strong>2跟<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825229512.jpg' /></center><strong>大蒜</strong>2瓣<br /><br /><strong>酸辣土豆丝的做法</strong><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825229813.jpg' /></center>将土豆去皮,洗净切成薄片<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825230114.jpg' /></center>再切成丝<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825230415.jpg' /></center>用水冲洗几次,然后放清水,加入米醋,把土豆丝浸泡住<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825230916.jpg' /></center>香葱洗净,葱白和葱绿分别切成段,生姜大蒜切成碎粒,干辣椒切成小段<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825231217.jpg' /></center>锅内放油,油温后,以温火加入花椒粒和葱白炸香后捞出<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825231518.jpg' /></center>放入干辣椒炒翻色<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825231919.jpg' /></center>放入生姜大蒜粒炒香<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825232220.jpg' /></center>放入土豆丝<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825232521.jpg' /></center>加盐,大火快炒1分钟(由于后面放醋会使菜变淡一些,所以要稍咸一口)<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825232822.jpg' /></center>调入鸡精<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825233123.jpg' /></center>调入香醋快速翻炒均匀<br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825233624.jpg' /></center>加入葱绿炒三五下,关火即成。<br /><p align="center"><center><img style='max-width:90%;' src='data/attachment/forum/caiji/143825233925.jpg' /></center></p><br /><br /><br /><strong>烹饪小技巧</strong>做好酸辣土豆丝要点:<br />1、土豆丝以刀切口感最佳。<br />2、泡时加点米醋,可使土豆丝吃起来很爽脆。<br />3、花椒和葱白要先炒出香味后捞出。<br />4、香料炒完后,放入土豆丝要以大火快炒。<br />5、醋和盐的量根据自己口味调配,把握不好,最好是先少倒点,不够再加。<br /><br /><br />                                




欢迎光临 澳洲同城网 (https://www.tongchengau.com/) Powered by Discuz! X3.2