澳洲同城网

标题: 甜蜜红薯条及薯角 [打印本页]

作者: ◆SmilЁ    时间: 2014-3-18 22:58
标题: 甜蜜红薯条及薯角
难度:切墩(初级)&nbsp;&nbsp;时间:10分钟左右&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <strong>主料</strong>红薯按个人喜好看<strong>甜蜜红薯条及薯角的做法步骤</strong><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14383114901.jpg' /></center><br />1. 切好形状,如图〔图为成品〕<br /><br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14383114912.jpg' /></center><br />2. 薯角入炸锅直至炸到膨胀为止,薯条入炸锅炸到金黄为止。推荐苏泊尔平底锅。<br /><br /><center><img style='max-width:90%;' src='data/attachment/forum/caiji/14383114923.jpg' /></center><br />3. 蘸上番茄酱,开吃!<br /><br /><br />                                




欢迎光临 澳洲同城网 (https://www.tongchengau.com/) Powered by Discuz! X3.2