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标题: 娃娃脸饼干 [打印本页]

作者: 98后杀大狗 时间: 2014-12-12 23:09
标题: 娃娃脸饼干

番茄对可爱的东西一点都没有抵抗力，今天这款娃娃饼干就是这样，不管是制作过程还是成品，都充满着各种可爱的因素。娃娃的头型，脸型都可以随意发挥，对烘焙新手来说，特别容易。 <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>材料： 低筋面粉  ；黄油 ；苦甜巧克力砖  ；糖粉  ； 包装：精美包装袋  ；饼干桶  <center><img aid="631" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175613qkk95er2d5r5yuk5.jpg" zoomfile="data/attachment/forum/201311/08/175613qkk95er2d5r5yuk5.jpg" file="data/attachment/forum/201311/08/175613qkk95er2d5r5yuk5.jpg" width="600" inpost="1" initialized="true" style="word-wrap: break-word; cursor: pointer; "/></center>  <center><img aid="630" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175612zupaxsgnnn3ffvsk.jpg" zoomfile="data/attachment/forum/201311/08/175612zupaxsgnnn3ffvsk.jpg" file="data/attachment/forum/201311/08/175612zupaxsgnnn3ffvsk.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <center><img aid="619" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175601rcoyidtb8adfayt8.jpg" zoomfile="data/attachment/forum/201311/08/175601rcoyidtb8adfayt8.jpg" file="data/attachment/forum/201311/08/175601rcoyidtb8adfayt8.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center><br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>材料：低筋面粉110g，黄油50g，鸡蛋25g，糖粉40g，盐一小撮，苦甜巧克力砖130g（实耗约40g）烘焙细节：烤箱中层，上下火，190°，15-20分钟，烘焙至表面微金黄即可<center><img aid="620" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175602zf37fkibfw9oz9wf.jpg" zoomfile="data/attachment/forum/201311/08/175602zf37fkibfw9oz9wf.jpg" file="data/attachment/forum/201311/08/175602zf37fkibfw9oz9wf.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>制作方法1、先将巧克力砖切小块放到巧克力锅中融化，备用<center><img aid="621" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175603ly4g2arhqxgyayzh.jpg" zoomfile="data/attachment/forum/201311/08/175603ly4g2arhqxgyayzh.jpg" file="data/attachment/forum/201311/08/175603ly4g2arhqxgyayzh.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center><br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>2、 黄油软化后，加糖粉，盐，用打蛋器打至均匀顺滑，不需要打发 <center><img aid="622" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175604qa7xcxckaheu4197.jpg" zoomfile="data/attachment/forum/201311/08/175604qa7xcxckaheu4197.jpg" file="data/attachment/forum/201311/08/175604qa7xcxckaheu4197.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>3、鸡蛋液分3次加入，用打蛋器打均匀。每一次都要让鸡蛋液和黄油融合之后再加下一次<center><img aid="623" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175605snyxxy9ydczrtdxc.jpg" zoomfile="data/attachment/forum/201311/08/175605snyxxy9ydczrtdxc.jpg" file="data/attachment/forum/201311/08/175605snyxxy9ydczrtdxc.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>4、筛入低筋面粉，揉成光滑的面团即可，不要揉太久。<center><img aid="624" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175606zdlffrlltwlw2fxl.jpg" zoomfile="data/attachment/forum/201311/08/175606zdlffrlltwlw2fxl.jpg" file="data/attachment/forum/201311/08/175606zdlffrlltwlw2fxl.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center><br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>5、把面团放到揉面垫上擀成约0.3cm的面片，切去边角修整成长方形。用圆形的饼干模切出一个个的圆形面片，如果面片比较软，不能随着模具一起放到靠盘中的话，可以先将圆形面片一个个压出来，将多余的边角撕出来，然后用刮板一个个铲到烤盘中，剩下的面团重复<br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/><center><img aid="625" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175607zti19q914999d4ky.jpg" zoomfile="data/attachment/forum/201311/08/175607zti19q914999d4ky.jpg" file="data/attachment/forum/201311/08/175607zti19q914999d4ky.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  6、 将圆形面片依次整齐的放到烤盘中，如果面片形状不怎么圆了，可以用模具再修整一下，放如预热好190°的烤箱中，15-20分钟，至表面微黄即可 <center><img aid="626" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175608scpbk6qrgqqzk1g2.jpg" zoomfile="data/attachment/forum/201311/08/175608scpbk6qrgqqzk1g2.jpg" file="data/attachment/forum/201311/08/175608scpbk6qrgqqzk1g2.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>7、这时，最先放入巧克力锅的巧克力已经融化好，待饼干冷却后，拿出一块，在融化的巧克力中蘸一下，一左一右就可以<center><img aid="627" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175609bdg82rbjcxzxr477.jpg" zoomfile="data/attachment/forum/201311/08/175609bdg82rbjcxzxr477.jpg" file="data/attachment/forum/201311/08/175609bdg82rbjcxzxr477.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>  <br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>8、将娃娃头发化好的饼干放到烤架上，切记不能放到烤盘中，这时的巧克力还是液体，容易粘到烤盘上，接下来用裱花袋装融化好的巧克力进去，一个小口，开始画眼睛和嘴巴<center><img aid="628" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175610ls8o1zh8hgd87e2u.jpg" zoomfile="data/attachment/forum/201311/08/175610ls8o1zh8hgd87e2u.jpg" file="data/attachment/forum/201311/08/175610ls8o1zh8hgd87e2u.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center><br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/>9、 等巧克力全部凝固，可爱的娃娃饼干就做好了<br style="word-wrap: break-word; color: rgb(68, 68, 68); font-family: Tahoma, Helvetica, SimSun, sans-serif; font-size: 14px; line-height: 21px; white-space: normal; background-color: rgb(255, 255, 255); "/><center><img aid="629" src="http://www.fanqie365.net/data/attachment/forum/201311/08/175611wkhttqn0h4i4u5fh.jpg" zoomfile="data/attachment/forum/201311/08/175611wkhttqn0h4i4u5fh.jpg" file="data/attachment/forum/201311/08/175611wkhttqn0h4i4u5fh.jpg" width="600" inpost="1" style="word-wrap: break-word; cursor: pointer; "/></center>

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