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标题:
麻辣萝卜丝鱼
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作者:
金刚1985
时间:
2014-1-3 01:05
标题:
麻辣萝卜丝鱼
<p><center><img style="FLOAT: none" title="IMG_8270_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/1401969496445.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_8281_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019694977897.jpg"/></center></p><p> </p><p><strong>萝卜丝煮鱼</strong></p><p><strong>食材；</strong></p><p><strong>香菜，草鱼，白萝卜丝，辣椒粉。</strong></p><p><strong>调料；</strong></p><p><strong>盐，油， 酱油，味精。</strong></p><p><strong>方法；</strong></p><p><strong>1、草鱼切块，白萝卜切丝，切点香菜。</strong></p><p><strong>2、辣椒粉少许用油浇成辣椒油。</strong></p><p><strong>3、烧油放进萝卜炒软出锅待用，</strong></p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_8219_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019694989150.jpg"/></center></p><p> </p><p><strong>4、另起锅烧油放进切好的鱼块油煎，</strong></p><p><strong>5、再均匀地撒点盐，</strong></p><p><strong>6、煎稍黄，</strong></p><p><strong>7、淋上酱油上色，</strong></p><p><strong>8、再放一大碗清水烧开，</strong></p><p><strong>9、调进调好的辣椒油，</strong></p><p><strong>10、煮十分钟煮入味。</strong></p><p><strong>11、再放进白萝卜再煮分钟，</strong></p><p><strong>12、再放进香菜提香，</strong></p><p><strong>13、最后放点味精即可。</strong></p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_8220_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019694995356.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_8221_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/140196949952.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_8222_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019695007652.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_8260_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019695014704.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_8277_副本.jpg" src="http://i3.meishichina.com/attachment/201406/5/14019695037792.jpg"/></center></p><p> </p>
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