澳洲同城网
标题:
咸肉蒸竹笋
[打印本页]
作者:
o6chyuul2t
时间:
2014-8-14 01:51
标题:
咸肉蒸竹笋
<p>这个是看舌尖时学的一道菜。</p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121808384.jpg" style="float:none;" title="DSC_1398.jpg"/></center></p><p>竹笋切片焯水</p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121778762.jpg" style="float:none;" title="DSC_1399.jpg"/></center></p><p>肉也切片装盘上笼蒸</p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121799053.jpg" style="float:none;" title="DSC_1400.jpg"/></center></p><p>任何调料都没有放,却鲜美异常。</p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121806459.jpg" style="float:none;" title="DSC_1410.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121811560.jpg" style="float:none;" title="DSC_1411.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121835544.jpg" style="float:none;" title="DSC_1413.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/1402212184195.jpg" style="float:none;" title="DSC_1414.jpg"/></center></p><p>用剩下的边角料 配点洋葱豇豆角炒了炒,味道也不错。</p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121856603.jpg" style="float:none;" title="DSC_1403.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/8/14022121862950.jpg" style="float:none;" title="DSC_1417.jpg"/></center></p><p></p>
欢迎光临 澳洲同城网 (https://www.tongchengau.com/)
Powered by Discuz! X3.2