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标题:
咸辣东坡肉
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作者:
ctwza10248
时间:
2015-1-10 23:47
标题:
咸辣东坡肉
<p><center><img style="FLOAT: none" title="IMG_2641_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677545687.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_2616_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677562155.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_2631_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677586021.jpg"/></center></p><p> </p><p><strong>咸辣东坡肉</strong></p><p><strong>用料；</strong></p><p><strong>东坡肉，酸辣椒，。</strong></p><p><strong>方法；</strong></p><p><strong>1、东坡肉一块，酸辣椒少许。</strong></p><p><strong>2、东坡肉切片，酸辣椒切碎。</strong></p><p><strong>3、如果东坡肉不够咸可适当用盐，生抽调味后码碗底。</strong></p><p><strong>4、再码上切好的酸辣椒。</strong></p><p><strong>5、放进蒸锅隔水蒸，</strong></p><p><strong>6、蒸三十分钟以上，喜欢吃更软烂的再加点时间，因人而宜。</strong></p><p><strong>蒸好的东坡肉香辣不油腻，好吃开胃。</strong></p><p><strong></strong> </p><p><strong></strong> </p><p><center><img style="FLOAT: none" title="IMG_2307_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677599716.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_2618_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677603154.jpg"/></center></p><p><center><img style="FLOAT: none" title="IMG_2634_副本.jpg" src="http://i3.meishichina.com/attachment/201406/10/14023677628908.jpg"/></center></p><p></p>
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