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标题: 【苏泊尔火红点炒锅试用报告四】煎焖面 [打印本页]

作者: 生命在于股票    时间: 2014-2-4 20:11
标题: 【苏泊尔火红点炒锅试用报告四】煎焖面

                                                <p><center><img src="http://i3.meishichina.com/attachment/201406/26/14037656878124.jpg" style="float:none;" title="煎焖面 (2).JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038180875998.jpg" title="煎焖面 (1).JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038181296716.jpg" title="煎焖面 (5).JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038181536703.jpg" title="煎焖面 (4).JPG"/></center></p><p></p><p><strong>这道煎焖面,即是菜又是主食,汁浓味厚,简单好吃。</strong></p><p></p><p><strong>主料:面条</strong></p><p><strong>配料:西红柿、海鲜菇、生菜、小辣椒</strong></p><p><strong>调料:蒜、生抽</strong></p><p></p><p><strong>做法:</strong></p><p><strong>1,生菜切丝、小辣椒切圈(我用的尖椒)、蒜切末(蒜多点)。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14037658222990.jpg" title="DSC02804.JPG"/></center></p><p></p><p><strong>2,西红柿去皮搅碎或切碎放一容器内。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14037658568484.jpg" title="DSC02805.JPG"/></center></p><p></p><p><strong>3,加入约一小碗量的生抽,因为此菜不放盐了,所以咸度全靠生抽来完成。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/140381861334.jpg" title="DSC02806.JPG"/></center></p><p></p><p><strong>4,加入一半的蒜末。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038186377194.jpg" title="DSC02807.JPG"/></center></p><p></p><p><strong>5,再加少许清水。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038186692710.jpg" title="DSC02808.JPG"/></center></p><p></p><p><strong>6,拌成稍稀一点的料汁。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038187113077.jpg" title="DSC02809.JPG"/></center></p><p></p><p><strong>7,苏泊尔火红点不粘锅放火上加少许底油。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038187491053.jpg" title="DSC02810.JPG"/></center></p><p></p><p><strong>8,油温三成热时下入海鲜菇略煎。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038187615211.jpg" title="DSC02812.JPG"/></center></p><p></p><p><strong>9,下入面条,转成小火煎,并把海鲜菇拨到一边。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/1403818910166.jpg" title="DSC02813.JPG"/></center></p><p></p><p><strong>10,煎时先不要翻动,待底面定型上色后再翻面。海鲜菇也要翻动一下。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038189464953.jpg" title="DSC02814.JPG"/></center></p><p></p><p><strong>11,将面条煎至两面发黄,接近八成熟。此时煎可用筷子把面条拨散以便成熟。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038193422343.jpg" title="DSC02816.JPG"/></center></p><p></p><p><strong>12,倒入料汁。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038195502200.jpg" title="DSC02817.JPG"/></center></p><p></p><p><strong>13,料汁要没过面条。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/1403819670597.jpg" title="DSC02818.JPG"/></center></p><p></p><p><strong>14,烧开后盖上锅盖,小火焖五、六分钟。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038197136996.jpg" title="DSC02819.jpg"/></center></p><p></p><p><strong>15,面条成熟后,用大火收一下汁。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038197594307.jpg" title="DSC02820.JPG"/></center></p><p></p><p><strong>16,关火后散一下面条热气,加入生菜丝、辣椒、蒜末拌匀即可。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038198129891.jpg" title="DSC02821.JPG"/></center></p><p></p><p><b>成品图</b></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038198355120.jpg" style="float:none;" title="煎焖面 (3).JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038198341192.jpg" style="float:none;" title="煎焖面 (6).JPG"/></center></p><p></p><p><strong>&nbsp; &nbsp; 你知道吗?整个烹饪过程中,当菜放进锅内的那一刻,恰恰是最容易产生油烟的时候。因为那一瞬间锅内温度是最高的,如果掌控不好火候,就会导致油温过高,从而产生油烟。而油烟一旦出现,就会产生有害物质,不但影响菜肴的美味,更会影响下厨者和家人的身体健康。</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>苏泊尔火红点无油烟不粘锅,打造厨房健康新生活</strong></p><p></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>它的专利火红点技术温度看得见,提示开始烹饪的最佳温度,从下菜的那一刻开始防止油烟产生。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038204784257.jpg" title="_DSC0014.JPG"/></center></p><p><strong><strong></strong></strong></p><p><strong><strong>它超强的不粘内表面,易于清洗,确保无烟烹饪,更环保,更健康</strong></strong></p><p><strong><strong></strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038205001515.jpg" style="float:none;" title="_DSC0021.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038205011443.jpg" style="float:none;" title="_DSC0022.JPG"/></center></p><p></p><p><strong>它的加厚合金基材,导热系数更高,传热均匀,远离油烟。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038210872692.jpg" title="_DSC0002.JPG"/></center></p><p><strong><strong></strong></strong></p><p><strong><strong>它的高强度磁感应底,加厚防变形,受热均匀,减少油烟产生。聚油烹饪,美味升级,电磁炉通用。</strong></strong></p><p><strong><strong><center><img src="http://i3.meishichina.com/attachment/201406/26/14038205664931.jpg" title="_DSC0020.JPG"/></center></strong></strong></p><p><strong><strong><strong><strong><strong><strong></strong></strong></strong></strong></strong></strong></p><p><strong><strong><strong><strong><strong><strong>它的可立式高拱盖设计,能容纳更大体积的食材,可保持食材的完整性。</strong></strong></strong></strong></strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038210773626.jpg" title="_DSC0015.JPG"/></center></p><p><strong><strong><strong><strong><strong><strong></strong></strong></strong></strong></strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>这样一口好锅,您动心了吗?</strong></p><p><strong></strong></p><p><strong>当然,好锅还需配好铲,这款火红点无油烟不沾锅,是不能使用铁铲的,应搭配木铲或硅胶铲使用。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201406/26/14038211413885.jpg" title="_DSC0027.JPG"/></center></strong></p><p><strong><strong><strong><strong><strong><strong></strong></strong></strong></strong></strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201406/26/14038206208125.jpg" style="float:none;" title="_DSC0032.JPG"/></center></p><p><strong><strong><strong><strong><strong><strong></strong></strong></strong></strong></strong></strong></p>                                       




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