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标题: 酸酸甜甜番茄鱼片 [打印本页]

作者: 玫瑰相约 时间: 2013-12-26 08:45
标题: 酸酸甜甜番茄鱼片

<center><img style="FLOAT: none" title="IMG_7136.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039597767644.jpg"/></center><center><img style="FLOAT: none" title="IMG_7143.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039597781214.jpg"/></center><center><img style="FLOAT: none" title="IMG_7149.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039597824969.jpg"/></center>材料。草鱼片，葱，姜，盐，胡椒粉，面粉，鸡蛋，淀粉，番茄沙司，醋，白糖，花生油。做法。<center><img style="FLOAT: none" title="IMG_7107.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039601902766.jpg"/></center>1，草鱼片加葱姜丝，盐，胡椒。<center><img style="FLOAT: none" title="IMG_7108.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039601929646.jpg"/></center>2，抓匀，腌渍20分钟。<center><img style="FLOAT: none" title="IMG_7109.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039601975032.jpg"/></center>3，面粉，淀粉1：1，加入1个鸡蛋。<center><img style="FLOAT: none" title="IMG_7110.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602005183.jpg"/></center>4，搅拌均匀，到入鱼片中。<center><img style="FLOAT: none" title="IMG_7112.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602025465.jpg"/></center>5，腌渍10分钟。<center><img style="FLOAT: none" title="IMG_7121.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602058415.jpg"/></center>6，把鱼片放入干面粉中，沾上面粉。<center><img style="FLOAT: none" title="IMG_7128.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602072463.jpg"/></center>7，花生油烧到7成热，放入裹好面粉的鱼片。<center><img style="FLOAT: none" title="IMG_7129.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602092391.jpg"/></center>8，炸制成金黄色，捞出，晾凉后复炸一次。<center><img style="FLOAT: none" title="IMG_7131.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602115612.jpg"/></center>9，锅里放番茄沙司，白糖，醋，水。<center><img style="FLOAT: none" title="IMG_7135.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602132482.jpg"/></center>10，烧开后，勾入水淀粉，欠汁就做好了。<center><img style="FLOAT: none" title="IMG_7136.JPG" src="http://i3.meishichina.com/attachment/201406/28/14039602984906.jpg"/></center>11，浇到鱼片上，就好了。<center><img style="FLOAT: none" title="IMG_7149.JPG" src="http://i3.meishichina.com/attachment/201406/28/1403960300607.jpg"/></center>酸酸甜甜的鱼片，我家竹子吃的香吧。。。。峰儿话语。1，鱼片复炸一次，能够外酥里嫩。

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