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标题: 干煸肥肠 [打印本页]
作者: gfav4945    时间: 2014-4-2 02:18
标题: 干煸肥肠

                                                <p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156565404.jpg" title="DSC06861.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>&nbsp; &nbsp; 干煸肥肠是一道有名的川菜，把油煸出后，肥肠一点都不肥了，麻辣可口，是一道下饭的好菜。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156581109.jpg" title="DSC06862.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>&nbsp; &nbsp; 虽然肥肠洗起来比较麻烦，可吃起来却是很过瘾的哦。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156386383.jpg" title="DSC06860.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>食材：肥肠400g，洋葱半个‘青椒3个，姜、蒜、花椒、干辣椒、豆瓣酱、盐、鸡精适量&nbsp;</strong></p><p><strong>做法：</strong></p><p><strong>1、焯好水的肥肠切小段，洋葱、青椒切块，姜切片；</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156265623.jpg" title="DSC06848.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>2、热锅放入切好的肥肠：</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156271456.jpg" title="DSC06849.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>3、煸炒出很多很多的油；</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156293727.jpg" title="DSC06850.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>4、加入豆瓣酱、蒜、姜片、花椒、干辣椒小火翻炒；</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156317175.jpg" title="DSC06851.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156339756.jpg" title="DSC06852.JPG" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center>&nbsp;</strong></p><p><strong>5、加入洋葱、青椒大火继续翻炒均匀’加盐、鸡精调味即可。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201407/9/14049156359994.jpg" style="float:none;" title="DSC06853.JPG"/></center></p><p><strong>成了，呵呵</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201407/9/1404915636721.jpg" style="float:none;" title="DSC06859.JPG"/></center></p><p></p><p></p><p></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p>                                       



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