澳洲同城网

标题: 面包机版——肉松吐司 [打印本页]

---

作者: zike4356    时间: 2015-5-18 06:48
标题: 面包机版——肉松吐司

                                                <p><center><img src="http://i3.meishichina.com/attachment/201407/19/1405764852474.jpg" title="DSC_6003_副本.jpg"/></center></p>近段时间比较懒，早餐总是吃面包，晚上做好面包，第二天再配杯牛奶就完事。虽然天气越来越热了，但早上还是不愿意早起，看来懒劲出来了，收也收不回。<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/14057649045904.jpg" title="DSC_6006_副本.jpg"/></center></p><p></p><p>主料：</p><p>黄油30克&nbsp;&nbsp;&nbsp;</p><p>清水168克&nbsp;&nbsp;&nbsp;</p><p>鸡蛋液24克&nbsp;&nbsp;&nbsp;</p><p>奶粉12克&nbsp;&nbsp;&nbsp;</p><p>盐5克&nbsp;&nbsp;&nbsp;</p><p>细砂糖48克&nbsp;&nbsp;&nbsp;</p><p>酵母3克&nbsp;&nbsp;&nbsp;</p><p>高筋面粉300克&nbsp;&nbsp;&nbsp;</p><p>
&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p>辅料：</p><p>肉松适量 </p><p>1、将所有的材料加入面包桶内。（除黄油外）</p><p>2、把面包桶装在上面包机，启动和面程序（15分钟），面团到了扩展程度。</p><p>3、15分钟后面包机停止。</p><p>4、再加入黄油再揉15分钟。</p><p>5、和面结束后，盖上保鲜膜进行发酵。</p><p>6、发酵至比原来的两倍大。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/14057649815399.jpg" title="IMG20140504007_conew1.jpg"/></center></p><p>7、然后取出面团压扁排气，分三个滚圆盖保鲜膜松弛15分钟。</p><p>8、擀成大片，铺上肉松。</p><p>9、然后卷起。</p><p>10、三个面团卷好，然后辫成辫子。</p><p>11、放入面包桶内。</p><p>12、盖上保鲜膜进行二次发酵。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/14057650322756.jpg" title="IMG20140504015_conew1.jpg"/></center></p><p>13、发酵至七分满。</p><p>14、刷上一层蛋液。</p><p>15、开启烘烤功能，烤45分钟左右。</p><p>16、趁面包还是热的时候倒出来放至手温，装入保鲜袋中保存。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/14057650986160.jpg" title="IMG20140504022_conew1.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/14057652461339.jpg" title="DSC_6006_副本.jpg"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/19/1405765250536.jpg" title="DSC_6009_副本.jpg"/></center></p><p></p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p>小贴士：</p><p>&nbsp; 喜欢面包颜色浅的朋友可以在面包桶外包上锡纸，包上锡纸后烘烤的时间会相对长一些。
&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; </p><p></p>                                       

---

欢迎光临 澳洲同城网 (https://www.tongchengau.com/)

Powered by Discuz! X3.2