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标题: 【烤鸡翅】 [打印本页]

作者: 君子听吾言 时间: 2013-10-13 13:47
标题: 【烤鸡翅】

<center><img src="http://i3.meishichina.com/attachment/201407/23/14061135399985.jpg"/></center>天气比较炎热，呆在厨房间做菜真的非常热，每做一次饭就大汗淋漓，今天就用烤箱来帮我解决这个烦恼吧！我用的是奥尔良腌料，鸡翅里放入腌料，放入冰箱冷藏4-5小时即可，取出来后放入烤箱烤，味道和肯德基极为相似，制作也很简单哦。<center><img src="http://i3.meishichina.com/attachment/201407/23/14061135377740.jpg"/></center><center><center><img src="http://i3.meishichina.com/attachment/201407/23/14061135249125.jpg"/></center></center>步骤图：<center><img src="http://i3.meishichina.com/attachment/201407/23/14061134872134.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/23/14061134855607.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center><center><img src="http://i3.meishichina.com/attachment/201407/23/14061134911293.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/23/14061134954603.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center><center><img src="http://i3.meishichina.com/attachment/201407/23/14061134987383.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201407/23/14061135016326.jpg" width="290" height="218" border="0" hspace="0" vspace="0" title="" style="width: 290px; height: 218px;"/></center>原料；鸡翅10个    奥尔良腌料适量   食用油适量做法；1 鸡翅洗净，用刀划几刀2 放入奥尔良腌料，翻拌均匀，，盖上盖子，冷藏腌渍4小时以上3 烤盘铺锡纸4 鸡翅码好5 剩下的汁水混合食用油半汤匙刷在鸡翅上，放入预热烤箱200度，烤20分钟6 拿出来刷一层汁水，再烤5分钟即可<center><center><img src="http://i3.meishichina.com/attachment/201407/23/14061135249125.jpg"/></center></center>

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