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标题: 【私房菜】双椒鸡块 [打印本页]

作者: 热也如    时间: 2014-2-1 22:43
标题: 【私房菜】双椒鸡块

                                                <p><strong><center><img style="FLOAT: none" title="DSC07206.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212853393.jpg"/></center></strong></p><p><strong>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 我们家的双椒鸡块借鉴了重庆歌乐山辣子鸡的做法,不过又根据家人的口味有些改进,跟大家分享一下。</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07205.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061213014114.jpg"/></center></strong></p><p><strong>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 食材:鸡胸脯肉一块,鲜花椒、干辣椒一小碗,美人椒少量,酱油,醋,豆瓣酱,鸡精,盐,姜,蒜瓣,糖</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07203.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212983294.jpg"/></center></strong></p><p><strong>做法:</strong></p><p><strong>1、鸡肉切大块,加入盐、鸡精、酱油、醋调匀,大蒜切成大的颗粒,美人椒切成小段;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07194.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212877963.jpg"/></center></strong></p><p><strong>2、锅中烧油,炸鸡肉;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07195.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212892786.jpg"/></center></strong></p><p><strong>3、炸好的鸡肉铲起来;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07196.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212903100.jpg"/></center></strong></p><p><strong>4、锅中油烧得滚热,再放入鸡肉复炸一次,捞起;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07197.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212919044.jpg"/></center></strong></p><p><strong>5、锅中留底油,煸香美人椒、蒜瓣;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07198.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212939518.jpg"/></center></strong></p><p><strong>6、调入豆瓣酱,小火炒出红油;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07199.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212945196.jpg"/></center></strong></p><p><strong>7、倒入花椒、干辣椒小火炒出味;</strong></p><p><strong><center><img style="FLOAT: none" title="DSC07201.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212958892.jpg"/></center></strong></p><p><strong>8、放入鸡块,翻炒均匀即可。</strong></p><p><center><img style="FLOAT: none" title="DSC07202.JPG" src="http://i3.meishichina.com/attachment/201407/23/14061212967236.jpg"/></center></p><p>&nbsp;</p><p></p><p>&nbsp;</p><p><strong></strong>&nbsp;</p>                                       




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