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标题: 纽扣饼干 [打印本页]

作者: kaovujbo7 时间: 2013-12-23 05:52
标题: 纽扣饼干

纽扣饼干这个方子我是在网上看到的，就回家做了。还不错！材料：低筋粉135g，黄油50g,糖粉40g,全蛋液15g,抹茶粉10g,可可粉10g。步骤：1.黄油室温软化加入糖粉用手动打蛋器打成乳白色羽毛状，再加入蛋液继续打。<center><img title="mmexport1406274838945.jpg" style="HEIGHT: 415px; WIDTH: 572px" src="http://i3.meishichina.com/attachment/201407/25/1406275020625.jpg" width="619" height="479"/></center> 2.把低粉过筛筛入，用刮刀揉成面团， <center><img title="IMAG0470.jpg" src="http://i3.meishichina.com/attachment/201407/25/1406275109434.jpg"/></center> 3.面团均匀分成3份，一份加10g抹茶粉，一份加10g可可粉，一份原味不加。有颜色的面团多揉一下颜色就均匀了，还很光滑鲜亮。把三份面团用保鲜膜包好放冰箱冷藏半小时。半小时后取出，用擀面杖擀成片，用可乐瓶盖压出一个个圆形，再用比可乐瓶盖小一圈的裱花嘴印个印子。<center><img title="pt2014_07_24_21_48_09.jpg" src="http://i3.meishichina.com/attachment/201407/25/14062753932447.jpg"/></center> 4.把另外两个颜色的面团都这样弄好摆入烤盘，用筷子在圆圈中间扎眼，模仿纽扣的样子。<center><img title="pt2014_07_24_21_49_18.jpg" src="http://i3.meishichina.com/attachment/201407/25/14062755187676.jpg"/></center> 5.入烤盘烤13分钟左右，180度。烤好后装盘，又香又好看又好吃。 <center><img title="mmexport1406210853832.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062756723610.jpg"/></center><center><img title="mmexport1406210876242.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062756828980.jpg"/></center><center><img title="mmexport1406210889789.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062756904845.jpg"/></center><center><img title="mmexport1406210909071.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062757088681.jpg"/></center><center><img title="mmexport1406210927552.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062757186117.jpg"/></center><center><img title="mmexport1406210933350.jpg" style="FLOAT: none" src="http://i3.meishichina.com/attachment/201407/25/14062757284264.jpg"/></center>

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